Exceptional Breads: Baker & Spice
by Richard Whittington,Dan Lepard
ISBN 13: 9781844004515
Format: Paperback (160 pages) Publisher: Quadrille Publishing Ltd Published: 06 Apr 2007
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Country Flowers (Letts Guides to Sugarcraft S.)
by Jane Ashton Sharp,Nicholas Lodge
ISBN 13: 9781852383176
Format: Hardcover (96 pages) Publisher: New Holland Publishers Ltd Published: 01 Jun 1992
Classic and Contemporary Christmas Cakes
by Nadene Hurst,Julie Springall
ISBN 13: 9781853918339
Format: Hardcover (111 pages) Publisher: Murdoch Books Published: 15 Sep 2000
Sweet Pies and Tarts (The baking series)
by Linda Collister
ISBN 13: 9781841725291
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003
Complete Cake Decorating: Techniques, Basic Recipes and Beautiful Cake Projects for All Occasions
by Angela Nilsen, Sarah Maxwell
ISBN 13: 9781840384451
Format: Hardcover (160 pages) Publisher: Hermes House Published: 01 Jun 1999
International School of Sugarcraft: Book 2
by Nicholas Lodge
ISBN 13: 9781897730751
Format: Paperback Publisher: Bookmart Ltd
Easy as Pie
by Martha Day
ISBN 13: 9781842155400
Format: Paperback (64 pages) Publisher: Southwater Published: 31 Jan 2002
Miniature Novelty Cakes
by Lindsay John Bradshaw
ISBN 13: 9781853911934
Format: Paperback (80 pages) Publisher: Murdoch Books Published: 18 Apr 1991
The Complete Cookbook: Cookies, Muffins and Cakes: Tasty Recipes for Every Day (Cookery)
by Helen Aitken
ISBN 13: 9781921208317
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Sep 2006
The California Pizza Kitchen Cookbook
by Larry Flax,Rick Rosenfield
ISBN 13: 9780028609881
Format: Hardcover (112 pages) Publisher: John Wiley & Sons Published: 04 Dec 1995
Warm Bread and Honey Cake
by Gaitri Pagrach-Chandra
ISBN 13: 9781862058415
Format: Hardcover (320 pages) Publisher: Pavilion Books Published: 17 Aug 2009
Quick and Easy Kids' Cakes
by Sarah Lewis
ISBN 13: 9780600614937
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Aug 2006