Le Creuset French Baking
by Sue Lawrence
ISBN 13: 9780859419499
Format: Hardcover (96 pages) Publisher: Prentice-Hall Published: 03 Nov 1997
Save for later
Traditional Cakes (Quick and Easy)
by
ISBN 13: 9780752575414
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Mar 2002
"Good Housekeeping" Successful Microwave Baking
by Good Housekeeping Institute
ISBN 13: 9780852236857
Format: Paperback (96 pages) Publisher: Ebury Press Published: 13 Apr 1987
Cupcake Magic
by Kate Shirazi
ISBN 13: 9781862058101
Format: Hardcover (112 pages) Publisher: Pavilion Books Published: 21 Apr 2008
Biscuits and Slices (Quick and Easy)
ISBN 13: 9780752577302
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2002
Children's Birthday Cakes (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429462
Format: Hardcover (112 pages) Publisher: Michael O'Mara Books Ltd Published: 20 Sep 1994
Hamlyn All Colour Cookery: 200 Bread Recipes: Hamlyn All Colour Cookbook
by Joanna Farrow
ISBN 13: 9780600619338
Format: Paperback (240 pages) Publisher: Hamlyn Published: 03 Aug 2009
Cake Icing and Decorating (Kitchen Library)
by Carole Handslip
ISBN 13: 9780600569367
Format: Paperback (96 pages) Publisher: Hamlyn Published: 01 Jun 1990 Other Format: Hardcover
Cafe Cakes (The Australian Women's Weekly Minis)
by Susan Tomnay
ISBN 13: 9781863966610
Format: Paperback (64 pages) Publisher: AWW Published: 01 May 2001
The Basic Basics Baking Handbook (Basic Basics S.)
by Marguerite Patten OBE
ISBN 13: 9781904010111
Format: Paperback (160 pages) Publisher: Grub Street Publishing Published: 31 May 2002
Small Cakes: From Fondant Fancies to Florentines (The Small Book of Good Taste)
by Roger Pizey
ISBN 13: 9781903221990
Format: Hardcover (64 pages) Publisher: Jacqui Small LLP Published: 25 Mar 2008
Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes
by Good Housekeeping
ISBN 13: 9781843405009
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 06 Mar 2009