Bread (Essentials Cookery S.)
by
ISBN 13: 9781405462259
Format: Hardcover (96 pages) Publisher: Parragon Plus Published: 01 Dec 2005
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Classic Essential Pies
ISBN 13: 9783895089695
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Novelty Cakes (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429561
Format: Hardcover (120 pages) Publisher: Michael O'Mara Books Ltd Published: 23 Aug 1996 Other Format: Hardcover
Easy Party Cakes
by Corinne Mitchell
ISBN 13: 9781853912641
Format: Hardcover (80 pages) Publisher: Murdoch Books Published: 01 Oct 1997
Baking Country Breads and Pastries
by Rosemary Wadey, Denys Baker, John-Lee Bread
ISBN 13: 9780715378601
Format: Hardcover (192 pages) Publisher: David & Charles PLC Published: 24 Apr 1980
Perfect Breads
by Anne Willan
ISBN 13: 9780751303919
Format: Paperback (128 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 19 Jun 1997
The Delia Collection: Puddings
by Delia Smith
ISBN 13: 9780563493433
Format: Hardcover (144 pages) Publisher: BBC Books Published: 09 Feb 2006
Cakes from Concept to Creation
by Kathy Moore,Jenny Stewart
ISBN 13: 9780953258833
Format: Hardcover (144 pages) Publisher: B Dutton Publishing Published: 15 Mar 2002
Complete Tea Book
ISBN 13: 9780852237618
Format: Hardcover (96 pages) Publisher: Ebury Press Published: 01 Oct 1988
Sugar Modelling (Sugar Inspirations)
by Kate Venter and Eunice Borchers
ISBN 13: 9781853914089
Format: Paperback (160 pages) Publisher: Murdoch Books UK Published: 01 Jan 1995
Sugar Art Ideas: Fancy Eggs
by Mary Verghese
ISBN 13: 9781853910494
Format: Hardcover (64 pages) Publisher: Murdoch Books Published: 09 Mar 1989 Other Format: Hardcover
The New Sugarcraft Course
by Chris Jeffcoate, Jackie Kuflik, Jackie Kuflick
ISBN 13: 9781853918711
Format: Paperback (144 pages) Publisher: Murdoch Books Published: 16 Jun 1999 Other Format: Hardcover