Buy Used and New Baking Books

GOOD HOUSEKEEPING BREAD MACHINE

by Joanna Farrow,Good Housekeeping

ISBN 13: 9781855859876

Format: Hardcover (144 pages)
Publisher: Collins & Brown
Published: 10 Oct 2003

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The Science of Chocolate (RSC Paperbacks)

by Stephen T Beckett

ISBN 13: 9780854046003

Format: Paperback (190 pages)
Publisher: Royal Society of Chemistry
Published: 04 Aug 2000

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Wilton Way of Cake Decorating: v. 1

by Eugene T. Sullivan,Marilynn C. Sullivan

ISBN 13: 9780912696041

Format: Hardcover (328 pages)
Publisher: Wilton Enterprises
Published: Aug 1979
Other Format: Hardcover

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The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own

by Karen DeMasco, Mindy Fox

ISBN 13: 9780307408105

Format: Hardcover (256 pages)
Publisher: Crown Publishing Group, Division of Random House Inc
Published: 27 Oct 2009

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Country Bread

by Linda Collister,Anthony Blake

ISBN 13: 9781840911176

Format: Hardcover (176 pages)
Publisher: Conran Octopus Ltd
Published: 15 May 2000

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Baking (What's Cooking S.)

by Emma Patmore

ISBN 13: 9781840841756

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: 01 Jun 1998
Other Format: Hardcover, Paperback

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Sugarcraft Flowers Through the Four Seasons: Summer

by Rosemary Merrills

ISBN 13: 9780952132318

Format: Paperback (82 pages)
Publisher: Rosemary Merrills
Published: 01 Oct 1994

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The Great Big Baking Book: The Cookbook for Creative Home Baking

by Patricia Lousada

ISBN 13: 9781859678466

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Cookie Decorating (More Than 70 Inspiring Recipes S.)

by Bethany Heald

ISBN 13: 9781840914443

Format: Hardcover (96 pages)
Publisher: Conran
Published: 01 Sep 2005

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The Art of Sugarcraft: - Lace and Filigree

by Nicholas Lodge

ISBN 13: 9781851529636

Format: Hardcover (64 pages)
Publisher: Bounty Books
Published: 15 Jul 1996
Other Format: Hardcover

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The Art of Sugarcraft: Piping

by Norma Laver

ISBN 13: 9781851529612

Format: Hardcover (64 pages)
Publisher: Bounty Books
Published: 14 Jun 1996

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A Taste of Heligan: The Best from the Bakery

by Tina Bishop, Paul Drye

ISBN 13: 9781850221777

Format: Paperback (54 pages)
Publisher: Truran
Published: 01 Jul 2003
Other Format: Paperback

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