THE NEW SUGARCRAFT COURSE
by Chris Jeffcoate
ISBN 13: 9781853916519
Format: Hardcover (144 pages) Publisher: Murdoch Books UK Published: 1998 Other Format: Paperback
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The Little Book of Baking Recipes (Little Recipe Books)
by Jacqueline Bellefontaine
ISBN 13: 9781856273190
Format: Hardcover (48 pages) Publisher: Grange Books Ltd Published: Aug 1993
Baking Bread: Old and New Traditions
by Beth Hensperger, Joyce Oudkerk Pool
ISBN 13: 9780811800785
Format: Paperback (180 pages) Publisher: Chronicle Books Published: 12 Nov 1992
The Convection Oven Bible
by Linda Stephen
ISBN 13: 9780778801542
Format: Illustrated (288 pages) Publisher: Robert Rose Inc Published: 13 Apr 2007
Olive: 101 Brilliant Baking Ideas (Olive Magazine)
by Janine Ratcliffe
ISBN 13: 9781846078125
Format: Paperback (216 pages) Publisher: BBC Books Published: 17 Sep 2009
Cake Icing and Decorating (Kitchen Library)
by Carole Handslip
ISBN 13: 9780600569367
Format: Paperback (96 pages) Publisher: Hamlyn Published: 01 Jun 1990 Other Format: Hardcover
Wild and Witty Cakes
by Greg Robinson,Max Schofield
ISBN 13: 9781853913242
Format: Hardcover (96 pages) Publisher: Rutland Group Published: 01 Oct 1994
Breadcraft
by Alan Littlewood
ISBN 13: 9780850317381
Format: Hardcover (160 pages) Publisher: Allison & Busby Published: 19 Nov 1987
Muffins (Perfectly Simple S.)
by Steven Stellingwerf, Gail Roth
ISBN 13: 9780862813307
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 24 Sep 1992
Cupcakes
by Susanna Tee
ISBN 13: 9781407503646
Format: Hardcover (80 pages) Publisher: Parragon Book Service Ltd Published: 15 Sep 2007
Chocolate: Best Kept Secrets of the Women's Institute (Best Kept Secrets of the Women's Institute S.)
by Sian Cook
ISBN 13: 9780743240123
Format: Paperback (80 pages) Publisher: Simon & Schuster Ltd Published: 06 Oct 2003
Children's Cakes
by Mary Ford
ISBN 13: 9780946429356
Format: Hardcover (96 pages) Publisher: Michael O'Mara Books Ltd Published: 01 Sep 1991