Buy Used and New Baking Books

Making Cakes for Money: With Easy-to-Follow Costings and Step-by-Step Instructions (The classic step-by-step series)

by Mary Ford

ISBN 13: 9781854794215

Format: Paperback (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 May 1999
Other Format: Paperback

Save for later

Olive: 101 Brilliant Baking Ideas (Olive Magazine)

by Janine Ratcliffe

ISBN 13: 9781846078125

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 17 Sep 2009

Save for later

Cake Icing and Decorating (Kitchen Library)

by Carole Handslip

ISBN 13: 9780600569367

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 01 Jun 1990
Other Format: Hardcover

Save for later

Home Baking with Chocolate (The Classic Step-by-step Series)

by M. Ford

ISBN 13: 9780946429547

Format: Paperback (96 pages)
Publisher: Mary Ford Publications
Published: 01 Sep 1995
Other Format: Hardcover

Save for later

Baking: Breads, Muffins, Cakes, Pies, Tarts, Cookies and Bars, Over 400 Step-by-step Recipes

by Martha Day

ISBN 13: 9780754822493

Format: Illustrated (512 pages)
Publisher: Lorenz Books
Published: 31 Jan 2010

Save for later

Wild and Witty Cakes

by Greg Robinson,Max Schofield

ISBN 13: 9781853913242

Format: Hardcover (96 pages)
Publisher: Rutland Group
Published: 01 Oct 1994

Save for later

101 Cake Designs (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429004

Format: Hardcover (320 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Jun 1982

Save for later

BREAD COOKBOOK (The Cookbook Series)

by Ann Nicol

ISBN 13: 9780861018130

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 01 Mar 1997
Other Format: Paperback

Save for later

Cupcakes

by Susanna Tee

ISBN 13: 9781407503646

Format: Hardcover (80 pages)
Publisher: Parragon Book Service Ltd
Published: 15 Sep 2007

Save for later

Cake Decorating for Everyone

by Margie Smuts, Kinnie Human

ISBN 13: 9780798123105

Format: Hardcover (160 pages)
Publisher: Human & Rousseau (Pty) Ltd
Published: 05 Mar 1990

Save for later

A Taste of Heligan: The Best from the Bakery

by Tina Bishop, Paul Drye

ISBN 13: 9781850221845

Format: Hardcover (56 pages)
Publisher: Truran
Published: 01 Jul 2003
Other Format: Paperback

Save for later

Chocolate: Best Kept Secrets of the Women's Institute (Best Kept Secrets of the Women's Institute S.)

by Sian Cook

ISBN 13: 9780743240123

Format: Paperback (80 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Oct 2003

Save for later