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How to Decorate Cakes, Desserts and Savouries How to Decorate Cakes, Desserts and Savouries by Jane Oddie,Bridget Sargeson

How to Decorate Cakes, Desserts and Savouries

by Jane Oddie,Bridget Sargeson


ISBN 13: 9780948075711

Format: Hardcover (80 pages)
Publisher: Murdoch Books
Published: 03 Sep 1987
Other Format: Hardcover

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Glorious Cakes and Gateaux (Cook's essentials) Glorious Cakes and Gateaux (Cook's essentials) by Southwater Publishing

Glorious Cakes and Gateaux (Cook's essentials)

by Southwater Publishing


ISBN 13: 9780754801511

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Tarts with Tops on: Or How to Make the Perfect Pie Tarts with Tops on: Or How to Make the Perfect Pie by Tamasin Day-Lewis

Tarts with Tops on: Or How to Make the Perfect Pie

by Tamasin Day-Lewis


ISBN 13: 9781401352059

Format: Hardcover (143 pages)
Publisher: Miramax
Published: 01 Nov 2003
Other Format: Hardcover

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Iced Delights Iced Delights by Shona Crawford Poole

Iced Delights

by Shona Crawford Poole


ISBN 13: 9781850290681

Format: Hardcover (80 pages)
Publisher: Conran Octopus Ltd
Published: 09 Oct 1986
Other Format: Hardcover, Paperback

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Sue Lawrence's Book of Baking Sue Lawrence's Book of Baking by Sue Lawrence

Sue Lawrence's Book of Baking

by Sue Lawrence


ISBN 13: 9780755312115

Format: Hardcover (192 pages)
Publisher: Headline
Published: 31 Aug 2004
Other Format: Paperback

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THE NEW SUGARCRAFT COURSE THE NEW SUGARCRAFT COURSE by Chris Jeffcoate

THE NEW SUGARCRAFT COURSE

by Chris Jeffcoate


ISBN 13: 9781853916519

Format: Hardcover (144 pages)
Publisher: Murdoch Books UK
Published: 1998
Other Format: Paperback

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The Baking Book The Baking Book by Linda Collister,Anthony Blake

The Baking Book

by Linda Collister,Anthony Blake


ISBN 13: 9781850297659

Format: Hardcover (192 pages)
Publisher: Conran Octopus Ltd
Published: 22 Aug 1996

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The Complete Book of Cake Decorating The Complete Book of Cake Decorating by

The Complete Book of Cake Decorating

by


ISBN 13: 9781856277259

Format: Hardcover (240 pages)
Publisher: Grange Books Ltd
Published: 01 Oct 1996

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The New Baking The New Baking by Caroline Liddell

The New Baking

by Caroline Liddell


ISBN 13: 9780747500810

Format: Hardcover (192 pages)
Publisher: Bloomsbury Publishing PLC
Published: 07 Jul 1988
Other Format: Paperback

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What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion by Karen Tack,Alan Richardson

What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion

by Karen Tack,Alan Richardson


ISBN 13: 9780547241814

Format: Illustrated (240 pages)
Publisher: Houghton Mifflin Harcourt (HMH)
Published: 05 Apr 2010

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