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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine The Bread Book: The Definitive Guide to Making Bread by Hand or Machine by Sara Lewis

The Bread Book: The Definitive Guide to Making Bread by Hand or Machine

by Sara Lewis


ISBN 13: 9780600607908

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Sep 2003
Other Format: Paperback

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Simple Treats: Wheat-free Vegan Desserts Simple Treats: Wheat-free Vegan Desserts by Ellen Abraham

Simple Treats: Wheat-free Vegan Desserts

by Ellen Abraham


ISBN 13: 9781570671371

Format: Illustrated (160 pages)
Publisher: Book Publishing Company
Published: 17 Apr 2003

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Great Cakes and Pastries Great Cakes and Pastries by Christian Teubner,etc.

Great Cakes and Pastries

by Christian Teubner,etc.


ISBN 13: 9780600324287

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: 11 Oct 1985

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One Hundred Easy Cake Designs (The classic step-by-step series) One Hundred Easy Cake Designs (The classic step-by-step series) by Mary Ford

One Hundred Easy Cake Designs (The classic step-by-step series)

by Mary Ford


ISBN 13: 9780946429479

Format: Hardcover (208 pages)
Publisher: Michael O'Mara Books Ltd
Published: 10 Mar 1995
Other Format: Hardcover

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The Art of Sugarcraft: Sugar Flowers The Art of Sugarcraft: Sugar Flowers by Nicholas Lodge

The Art of Sugarcraft: Sugar Flowers

by Nicholas Lodge


ISBN 13: 9781851529643

Format: Hardcover (64 pages)
Publisher: Bounty Books
Published: 14 Jun 1996

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The International School of Sugarcraft - Book Two Advanced The International School of Sugarcraft - Book Two Advanced by Nicholas Lodge,etc.

The International School of Sugarcraft - Book Two Advanced

by Nicholas Lodge,etc.


ISBN 13: 9780948075780

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 28 Jul 1988
Other Format: Paperback

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Mrs. Brookes' Baker's Dozen Mrs. Brookes' Baker's Dozen by Susan Brookes

Mrs. Brookes' Baker's Dozen

by Susan Brookes


ISBN 13: 9780233998695

Format: Hardcover (128 pages)
Publisher: Andre Deutsch Ltd
Published: 02 May 2000

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Holiday Baking (Williams Sonoma Kitchen Library) Holiday Baking (Williams Sonoma Kitchen Library) by Chuck Williams, Allan Rosenberg, Jeanne Thiel Kelley

Holiday Baking (Williams Sonoma Kitchen Library)

by Chuck Williams, Allan Rosenberg, Jeanne Thiel Kelley


ISBN 13: 9780783503080

Format: Hardcover (108 pages)
Publisher: Time Life Education
Published: Oct 1995

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Mary Berry's Complete Desserts & Confections Mary Berry's Complete Desserts & Confections by Mary Berry

Mary Berry's Complete Desserts & Confections

by Mary Berry


ISBN 13: 9780863186547

Format: Hardcover (264 pages)
Publisher: DK
Published: 01 Jan 1991

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A-Z of Cake Decorating (The classic step-by-step series) A-Z of Cake Decorating (The classic step-by-step series) by Mary Ford

A-Z of Cake Decorating (The classic step-by-step series)

by Mary Ford


ISBN 13: 9780946429523

Format: Hardcover (207 pages)
Publisher: Michael O'Mara Books Ltd
Published: 23 Nov 1995

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