Baker's Bible
by Deborah Gray
ISBN 13: 9781840920871
Format: Hardcover (464 pages) Publisher: Apple Press Published: 27 Nov 1998
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Beginners (Bk. 1) (The International School of Sugarcraft)
by Nicholas Lodge,Janice Murfitt
ISBN 13: 9780948075773
Format: Hardcover (256 pages) Publisher: Murdoch Books Published: 31 Mar 1988
Chocolate Desserts (Anne Willan's Look & Cook)
by Anne Willan
ISBN 13: 9780863188633
Format: Hardcover (128 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 28 May 1992 Other Format: Paperback
Decorative Sugar Flowers for Cakes
by Mary Ford
ISBN 13: 9780946429288
Format: Hardcover (120 pages) Publisher: Michael O'Mara Books Ltd Published: 01 Jun 1991 Other Format: Hardcover
ISBN 13: 9781854794055
Format: Hardcover (120 pages) Publisher: Michael O'Mara Published: 01 Oct 1998 Other Format: Hardcover
Low-fat Baking: 50 Delicious, Guilt-free Indulgences of Waist-watchers (Healthy Eating)
by Carole Handslip
ISBN 13: 9781842150894
Format: Hardcover (96 pages) Publisher: Southwater Published: 01 Jan 2000 Other Format: Hardcover
Complete Book of Baking
by Fahy Carole
ISBN 13: 9781858330853
Format: Hardcover Publisher: Bramley Books Published: 01 Jun 1999
Why is My Custard Lumpy?: And Other Culinary Conundrums
by 'Professor Spoon'
ISBN 13: 9781904573340
Format: Illustrated (63 pages) Publisher: Absolute Press Published: 26 Sep 2005
Bread
by Joan Wiener,Diana Collier
ISBN 13: 9780709030164
Format: Paperback (208 pages) Publisher: Robert Hale Ltd Published: 16 Jul 1987
by Eric Treuille,Ursula Ferrigno
ISBN 13: 9780751306071
Format: Hardcover (168 pages) Publisher: DK Published: 24 Sep 1998 Other Format: Hardcover
Bread Machine Easy: 70 Delicious Recipes That Make the Most of Your Machine
by Sara Lewis
ISBN 13: 9780600617358
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 May 2008
The Art of Sugarcraft: Pastillage
by Nicholas Lodge
ISBN 13: 9781851529629
Format: Hardcover (64 pages) Publisher: Bounty Books Published: 14 Jun 1996 Other Format: Hardcover