Buy Used and New Baking Books

Home Baked: A Little Book of Bread, Cake and Biscuit Recipes

by George Scurfield,Cecilia Scurfield

ISBN 13: 9781906502379

Format: Illustrated (144 pages)
Publisher: Grub Street
Published: 30 Apr 2009

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Bake Me, I'm Yours... Chocolate: Over 25 Excuses to Indulge

by Tracey Mann

ISBN 13: 9780715331637

Format: Paperback (121 pages)
Publisher: David & Charles
Published: 26 Sep 2009

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Creative Sugarpaste: Basic Techniques (Sugarcraft Skills)

by Stephen Benison,Author Stephen Benson

ISBN 13: 9781853913501

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: 18 May 1994

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The Complete Book of Cake Decorating

by Mary Ford

ISBN 13: 9780946429363

Format: Hardcover (256 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Oct 1991

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The Art of Sugarcraft: Royal Icing

by Brenda Purton

ISBN 13: 9781851529599

Format: Hardcover (64 pages)
Publisher: Bounty Books
Published: 14 Jun 1996

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The Novelty Cake Book

by Lindsay John Bradshaw

ISBN 13: 9781853914676

Format: Paperback (80 pages)
Publisher: Murdoch Books
Published: Oct 1994
Other Format: Hardcover

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The Complete Book of Home Baking: Over 170 Delicious Recipes for Biscuits, Cakes, Breads and Desserts

by Heilie Pienaar

ISBN 13: 9781843303237

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2002

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Great Cookies for Kids: Fabulous, Fun Recipes to Cook with Your Family

by Joanna Farrow

ISBN 13: 9781844766772

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Jul 2009

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Making Bread at Home: 50 Recipes from Around the World

by Tom Jaine

ISBN 13: 9780297833093

Format: Hardcover (120 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Oct 1995
Other Format: Hardcover, Paperback

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Cake Decorating: A Step-by-step Guide Through Simple Methods of Decorating to the Intricates of Lacework and Modelling

by Fay Gardner

ISBN 13: 9780207158841

Format: Hardcover (144 pages)
Publisher: Angus & Robertson
Published: 17 Nov 1988

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Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs

by Maggie Mayhew

ISBN 13: 9780754816959

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 30 Jun 2006

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Royal Iced Christmas Cakes

by Lindsay John Bradshaw

ISBN 13: 9780948075728

Format: Hardcover (80 pages)
Publisher: Murdoch Books
Published: 17 Sep 1987
Other Format: Paperback

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