Buy Used and New Baking Books

Royal Icing (Art of Sugarcraft S.)

by Brenda Purton

ISBN 13: 9780948075537

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 15 Oct 1987

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Mrs.Beeton's Book of Baking

by Mrs. Beeton, Bridget Jones

ISBN 13: 9780706371765

Format: Paperback (192 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 16 Sep 1993
Other Format: Hardcover

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Floral Designs (Creative Merehurst Cakes)

by Cynthia Venn

ISBN 13: 9781853912771

Format: Paperback (80 pages)
Publisher: Murdoch Books
Published: Mar 1992
Other Format: Hardcover

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Bake Me, I'm Yours... Chocolate: Over 25 Excuses to Indulge

by Tracey Mann

ISBN 13: 9780715331637

Format: Paperback (121 pages)
Publisher: David & Charles
Published: 26 Sep 2009

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Waffles & Crepes

by

ISBN 13: 9783625111481

Format: Hardcover (160 pages)
Publisher: Vemag
Published: 01 Aug 2007

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Cooking and Baking with Dried Fruit (Best of Vegetarian Cooking S.)

by Rita Greer

ISBN 13: 9780722508848

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 08 Nov 1984

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The Novelty Cake Book

by Lindsay John Bradshaw

ISBN 13: 9781853914676

Format: Paperback (80 pages)
Publisher: Murdoch Books
Published: Oct 1994
Other Format: Hardcover

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Festive Chocolate and Cookies (Christmas Keepsakes Series)

by Sophia Bedford-Pierce, Evelyn L Beilenson, James Henry

ISBN 13: 9780880888523

Format: Hardcover (56 pages)
Publisher: Peter Pauper Press Inc,US
Published: 07 Oct 1993

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Big Bowl

by Elsa Petersen-Schepelern

ISBN 13: 9781900518536

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 26 Aug 1998

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The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)

by Carole Clements

ISBN 13: 9780754804949

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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The Complete Book of Cake Decorating

by Mary Ford

ISBN 13: 9780946429363

Format: Hardcover (256 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Oct 1991

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Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs

by Maggie Mayhew

ISBN 13: 9780754816959

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 30 Jun 2006

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