Pretty Cakes: Art of Cake Decorating
by Mary Goodbody,Jane Stacey
ISBN 13: 9780304317363
Format: Hardcover (192 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 01 Mar 1989
Save for later
101 Cake Decorating Ideas
by Marie Sykes,Patricia Simmons
ISBN 13: 9781853681363
Format: Hardcover (112 pages) Publisher: New Holland Publishers Ltd Published: 30 Nov 1990 Other Format: Hardcover, Paperback
Everybody Bakes Bread (Carolrhoda Picture Books)
by Norah Dooley,Peter J. Thornton
ISBN 13: 9780876148952
Format: Picture Book (40 pages) Publisher: Carolrhoda Published: 01 Jan 2010
Gluten-Free Baking Classics
by Annalise G. Roberts,M.D. Foreword by Peter H. R. Green
ISBN 13: 9781572840997
Format: Illustrated (250 pages) Publisher: Agate Surrey Published: 02 Oct 2008
Cake Mix Doctor Returns!: With 160 All-New Recipes
by Anne Byrn
ISBN 13: 9780761129615
Format: Illustrated (514 pages) Publisher: Workman Publishing Company Published: 24 Sep 2009
Baking with Splenda (Healthy Exchanges Cookbook (Paperback))
by Joanna M Lund, Barbara Alpert
ISBN 13: 9780399532450
Format: Paperback (320 pages) Publisher: Tarcherperigee Published: 27 Dec 2005
The Bread Builders: Hearth Loaves and Masonry Ovens
by Alan Scott,Daniel Wind,Daniel Wing
ISBN 13: 9781890132057
Format: Illustrated (250 pages) Publisher: Chelsea Green Publishing Co Published: 01 Jan 1990
Bittersweet World of Chocolate: Sumptuous Recipes Using Fair Trade Chocolate
by Troth Wells
ISBN 13: 9781904456865
Format: Illustrated (176 pages) Publisher: NEW INTERNATIONALIST Published: 06 Dec 2007
Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-infused Gelato and Sorbet at Home
by Torrance Kopfer
ISBN 13: 9781592534180
Format: Illustrated (176 pages) Publisher: Quarry Books Published: 01 Jan 2009
101 Things to Do with Ramen Noodles (101) (101 Things to Do with...Recipes)
by Toni Patrick
ISBN 13: 9781586857356
Format: Spiral-bound (128 pages) Publisher: Gibbs M. Smith Inc Published: 30 Sep 2005
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]
by Peter Reinhart
ISBN 13: 9781580089982
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 01 Nov 2009
200 Fast and Easy Artisan Breads: No-knead, One Bowl
by Judith M. Fertig
ISBN 13: 9780778802112
Format: Illustrated (376 pages) Publisher: Robert Rose Inc Published: 28 Sep 2009