The Complete Book of Baking
by Alison Leach (Editor)
ISBN 13: 9781859747384
Format: Paperback (128 pages) Publisher: New Holland Publishers Ltd Published: 01 Feb 2001 Other Format: Hardcover
Save for later
Pie in the Sky: Successful Baking at High Altitudes
by Susan Gold Purdy
ISBN 13: 9780060522582
Format: Hardcover (352 pages) Publisher: William Morrow & Company Published: Jun 2005
Pretty Cakes: Art of Cake Decorating
by Mary Goodbody,Jane Stacey
ISBN 13: 9780304317363
Format: Hardcover (192 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 01 Mar 1989
101 Cake Decorating Ideas
by Marie Sykes,Patricia Simmons
ISBN 13: 9781853681363
Format: Hardcover (112 pages) Publisher: New Holland Publishers Ltd Published: 30 Nov 1990 Other Format: Hardcover, Paperback
Everybody Bakes Bread (Carolrhoda Picture Books)
by Norah Dooley,Peter J. Thornton
ISBN 13: 9780876148952
Format: Picture Book (40 pages) Publisher: Carolrhoda Published: 01 Jan 2010
Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-infused Gelato and Sorbet at Home
by Torrance Kopfer
ISBN 13: 9781592534180
Format: Illustrated (176 pages) Publisher: Quarry Books Published: 01 Jan 2009
Tips for Your Breadmaker: Tips and Advice Every Breadmaker Owner Needs to Know
by Karen Saunders
ISBN 13: 9780091909123
Format: Paperback (144 pages) Publisher: Ebury Press Published: 02 Mar 2006
Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
by Isa Chandra Moskowitz,Terry Hope Romero
ISBN 13: 9781600940484
Format: Illustrated (256 pages) Publisher: Da Capo Lifelong Books Published: 09 Nov 2009
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]
by Peter Reinhart
ISBN 13: 9781580089982
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 01 Nov 2009
101 Things to Do with Ramen Noodles (101) (101 Things to Do with...Recipes)
by Toni Patrick
ISBN 13: 9781586857356
Format: Spiral-bound (128 pages) Publisher: Gibbs M. Smith Inc Published: 30 Sep 2005
200 Fast and Easy Artisan Breads: No-knead, One Bowl
by Judith M. Fertig
ISBN 13: 9780778802112
Format: Illustrated (376 pages) Publisher: Robert Rose Inc Published: 28 Sep 2009
The Baker's Manual: 150 Master Formulas for Baking
by Joseph Amendola,Nicole Rees
ISBN 13: 9780471405252
Format: Paperback (336 pages) Publisher: Wiley Published: 27 Sep 2002