The Secrets of Baking: Simple Techniques for Sophisticated Desserts
by Sherry Yard
ISBN 13: 9780618138920
Format: Hardcover (416 pages) Publisher: Clarion Books Published: 06 Feb 2004
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Baking for All Occasions: A Treasury of Recipes for Every Occasion
by Scott Peterson, Flo Braker
ISBN 13: 9780811845472
Format: Hardcover (396 pages) Publisher: Chronicle Books Published: 01 Nov 2008
"Good Housekeeping" Chocolate Diary 1997
by Good Housekeeping Institute
ISBN 13: 9780091813680
Format: Diary (96 pages) Publisher: Ebury Press Published: 01 Sep 1996
Compulsive Cakes and Gateaux (Creative Cook)
by Jane Suthering
ISBN 13: 9781850295174
Format: Hardcover (64 pages) Publisher: Conran Octopus Ltd Published: 01 Jul 1993
Leiths Baking Bible
by Fiona Burrell,Susan Spaull
ISBN 13: 9780747581895
Format: Hardcover (688 pages) Publisher: Bloomsbury Publishing PLC Published: 18 Sep 2006
Classic Sourdoughs, Revised: A Home Baker's Handbook
by Ed Wood,Jean Wood
ISBN 13: 9781607740070
Format: Paperback (192 pages) Publisher: Ten Speed Press Published: 15 Sep 2011
Best Ever Wheat and Gluten Free Baking
by N/A
ISBN 13: 9781592331314
Format: Paperback (256 pages) Publisher: Fair Winds Press Published: 25 Nov 2005
Dr. Oetker: Backen von A-Z
by
ISBN 13: 9783767005662
Format: Hardcover (431 pages) Publisher: Oetker Dr. Verlag Kg Published: Sep 2005
Baking Whoopies: The Seasonal Guide To Whoopie Pies
by Polly Pomfrey
ISBN 13: 9781780030159
Format: Paperback (66 pages) Publisher: Indepenpress Publishing Ltd Published: 10 Nov 2010
Olive Oil Baking: Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats
by Lisa A. Sheldon
ISBN 13: 9781581825862
Format: E-BOOK: Adobe Reader (144 pages) Publisher: Cumberland House Publishing,US Published: 01 Sep 2007
The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes
by Bette Hagman,M.D. Peter H. R. Green
ISBN 13: 9780805060782
Format: Paperback (284 pages) Publisher: Henry Holt & Co Published: 31 Dec 1998
Pizza, Quiche & Co: Die besten Rezepte
by Unknown.
ISBN 13: 9783817457489
Format: Perfect Paperback (96 pages) Publisher: Compact Verlag Gmbh Published: Nov 2004