Heartland Baking: All-American Cakes, Cookies, Pies, Pastries, Bread and Bars (America cooks)
by Lindley Boegehold
ISBN 13: 9781842156513
Format: Paperback (64 pages) Publisher: Southwater Published: 31 Aug 2002
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Vegan Baking Classics: 144
by Kelly Rudnicki
ISBN 13: 9781572841123
Format: Paperback (144 pages) Publisher: Agate Surrey Published: 16 Sep 2010
Sweet and Natural Baking: Sugar-free, Flavorful Recipes from Mani's Bakery
by Mani Niall
ISBN 13: 9780811810494
Format: Paperback (132 pages) Publisher: Chronicle Books Published: 04 Jul 1996
Dr. Oetker: Backen von A-Z
by
ISBN 13: 9783767005662
Format: Hardcover (431 pages) Publisher: Oetker Dr. Verlag Kg Published: Sep 2005
Best Ever Wheat and Gluten Free Baking
by N/A
ISBN 13: 9781592331314
Format: Paperback (256 pages) Publisher: Fair Winds Press Published: 25 Nov 2005
More Bread Machine Magic
by Linda Rehberg,Lois Conway
ISBN 13: 9780312169350
Format: Illustrated (284 pages) Publisher: St. Martins Press-3PL Published: 15 Oct 1997
Big Book of Casseroles (The Big Book of): 250 Recipes for Serious Comfort Food
by Maryana Vollsted
ISBN 13: 9780811822602
Format: Paperback (352 pages) Publisher: Chronicle Books Published: 18 Nov 1999
The Convection Oven Bible
by Linda Stephen
ISBN 13: 9780778801542
Format: Illustrated (288 pages) Publisher: Robert Rose Inc Published: 13 Apr 2007
Olive Oil Baking: Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats
by Lisa A. Sheldon
ISBN 13: 9781581825862
Format: E-BOOK: Adobe Reader (144 pages) Publisher: Cumberland House Publishing,US Published: 01 Sep 2007
Decorating Cakes for Special Occasions
by Polly Pinder
ISBN 13: 9780855326043
Format: Paperback (128 pages) Publisher: Search Press Ltd Published: 25 Jun 1987 Other Format: Paperback
Baking Whoopies: The Seasonal Guide To Whoopie Pies
by Polly Pomfrey
ISBN 13: 9781780030159
Format: Paperback (66 pages) Publisher: Indepenpress Publishing Ltd Published: 10 Nov 2010
The Gluten-Free Gourmet Bakes Bread: More Than 200 Wheat-Free Recipes
by Bette Hagman,M.D. Peter H. R. Green
ISBN 13: 9780805060782
Format: Paperback (284 pages) Publisher: Henry Holt & Co Published: 31 Dec 1998