Baking for All Occasions: A Treasury of Recipes for Every Occasion
by Scott Peterson, Flo Braker
ISBN 13: 9780811845472
Format: Hardcover (396 pages) Publisher: Chronicle Books Published: 01 Nov 2008
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Baking (Colour Cookery)
by Judith Ferguson
ISBN 13: 9781855013087
Format: Board book (64 pages) Publisher: Tiger Books Published: Jan 1996
In the Sweet Kitchen: The Definitive Baker's Companion
by Regan Daley
ISBN 13: 9781579654276
Format: Illustrated (692 pages) Publisher: Artisan Publishers Published: 01 Jul 2010
Bread from Around the World: 55 Classic Recipes
by Jenny Shapter
ISBN 13: 9781844766147
Format: Paperback (96 pages) Publisher: Southwater Published: 05 Jun 2008
500 Cakes and Bakes: A Mouth-watering Collection of Recipes Ranging from Traditional Teatime Treats and Fun Party and Celebration Cakes to Luxurious ... and Tarts, Shown in 500 Colour Photographs
by Martha Day
ISBN 13: 9780754816058
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Jun 2006
The Birthday Cake Book
by Sylvia Thompson, Brooke Scudder
ISBN 13: 9780811802277
Format: Hardcover (120 pages) Publisher: Chronicle Books Published: 20 May 1993
Coffee, Cookies and Inspiration: Heartwarming Moments with God - A Collection of Devotions & Recipes
by Mary Pielenz Hampton,Bob Foran
ISBN 13: 9780310972051
Format: Hardcover (90 pages) Publisher: Zondervan Published: Jan 1999
No-time Party Cakes
by Carol Deacon
ISBN 13: 9781840673296
Format: Hardcover (112 pages) Publisher: Caxton Editions Published: Sep 2002 Other Format: Hardcover, Paperback
Buttercup Bakes at Home: More Than 75 New Recipes from Manhattan's Premier Bake Shop for Tempting Homemade Sweets
by Jennifer Appel, Ann Stratton
ISBN 13: 9780743271226
Format: Hardcover (144 pages) Publisher: Simon & Schuster Published: 10 Oct 2006
Secret Cotswolds: Cross-Stitch Designs Inspired by the Windrush Valley: v. 1 (Secret Britain S.)
by Lorna Bolingbroke,Mika
ISBN 13: 9781900232029
Format: Hardcover (112 pages) Publisher: Black Sheep Press Published: 12 Dec 1996
Wedding Cakes (Classic Step-by-step S.)
by Mary Ford
ISBN 13: 9780946429394
Format: Paperback (96 pages) Publisher: Michael O'Mara Books Ltd Published: 01 Feb 1994 Other Format: Hardcover
The Art of Pastry (Cookery): How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs
by Catherine Atkinson
ISBN 13: 9780754819295
Format: Illustrated (224 pages) Publisher: Lorenz Books Published: 26 Jun 2009