The Little Book of Bread Tips
by Andrew Langley
ISBN 13: 9781904573906
Format: Paperback (122 pages) Publisher: Absolute Press Published: 25 Oct 2008
Save for later
Fun Foods: Clever Ideas for Garnishing and Decorating
by Wim Kros
ISBN 13: 9780806972817
Format: Paperback (128 pages) Publisher: Sterling Published: 06 Sep 1990
Sweet Comfort Food
by Bridget Jones
ISBN 13: 9781844762422
Format: Paperback (96 pages) Publisher: Southwater Published: 24 Feb 2006
The Art of Cake Decorating: Finishing Touches
by Pat Ashby,Tombi Peck,Melvin Grey
ISBN 13: 9780948075032
Format: Hardcover (143 pages) Publisher: Merehurst Press Published: 01 Jan 1986
British Baking
by Oliver Peyton
ISBN 13: 9780224086615
Format: Hardcover (288 pages) Publisher: Square Peg Published: 17 Mar 2011
50 Traditional Rich Puddings (Step-by-step)
by Jenni Fleetwood
ISBN 13: 9781859676509
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 31 Dec 2016
A Little Irish Baking Book (Little Cookbook) (Little Cookbook S.)
by Marion Maxwell,Catherine McWilliams
ISBN 13: 9780862815349
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 03 Jan 1998
Cakes, Regional and Traditional
by Julie Duff
ISBN 13: 9781904943198
Format: Paperback (288 pages) Publisher: Grub Street Publishing Published: 31 Aug 2005 Other Format: Hardcover
Professional Touches
by Lesley Herbert
ISBN 13: 9781853911682
Format: Hardcover (143 pages) Publisher: Murdoch Books Published: 16 Sep 1991
Christmas Cookies - Love Food
by Love Food
ISBN 13: 9781445437972
Format: Hardcover (80 pages) Publisher: Parragon Published: 07 Jan 2011
Bake!: Essential Techniques for Perfect Baking
by Nick Malgieri
ISBN 13: 9781856269186
Format: Hardcover (192 pages) Publisher: Kyle Cathie Published: 10 Feb 2011
Baking (Let's Cook S.)
by
ISBN 13: 9781405408196
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003