How Baking Works: Exploring the Fundamentals of Baking Science
by Paula I. Figoni
ISBN 13: 9780470392676
Format: Paperback (528 pages) Publisher: John Wiley & Sons Published: 05 Nov 2010
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The New Good Cake Book: Over 125 Delicious Recipes That Can be Prepared in 30 Minutes or Less
by Diana Dalsass
ISBN 13: 9780393318821
Format: Paperback (204 pages) Publisher: W. W. Norton & Co. Published: 23 Mar 1999
From a Baker's Kitchen: Techniques and Recipes for Professional Quality Baking in the Home Kitchen
by Gail Sher
ISBN 13: 9781569243862
Format: Paperback (272 pages) Publisher: Marlowe & Co Published: 04 Nov 2004
Brot und Heimat
by Annelie Wagenstaller
ISBN 13: 9783000176500
Format: Hardcover (128 pages) Publisher: Wagenstaller, Naturkost Published: Nov 2005
Bread for the Wilderness: Baking as Spiritual Craft
by Jay Cooper Rochelle
ISBN 13: 9781931232524
Format: Paperback (188 pages) Publisher: Xulon Press Published: 01 Oct 2001
Cakes (River Cottage Handbook)
by Pam Corbin
ISBN 13: 9781408808597
Format: Hardcover (256 pages) Publisher: Bloomsbury Publishing PLC Published: 07 Mar 2011
Wheat Montana Cookbook: Recipes from Our Bakery and Our Customers Using Wheat Montana Products
by ThreeForks
ISBN 13: 9781560449942
Format: Paperback (192 pages) Publisher: ThreeForks Published: Oct 1999
Brot backen: Vollkornbrote und Aufstriche aus der eigenen Küche
by Ilse Gutjahr,Erika Richter
ISBN 13: 9783891891131
Format: Paperback (112 pages) Publisher: Emu-Verlags-GmbH Published: 30 Nov 2004
Konditorei, Patisserie, Bäckerei.: Mit Lesebändchen
by Erich Breiteneder,Eduard Fruth,Josef Hassler,Helga Hölbling,Gerhard Montibeller
ISBN 13: 9783854875895
Format: Hardcover (1060 pages) Publisher: Rudolf Trauner Verlag Published: 30 Jun 2004
Cilli Reisingers Brotbackbuch: Einfach gute Rezepte vom Bauernhof
by Cäcilia Reisinger
ISBN 13: 9783706623964
Format: Hardcover (175 pages) Publisher: Edition Loewenzahn Published: Jun 2007
Eine Sünde wert : Die schönsten Rezepte aus norddeutschen Cafés
by Marion Kiesewetter
ISBN 13: 9783804212374
Format: Hardcover (144 pages) Publisher: Boyens-Medien.De Published: Mar 2008
Vegan backen: Kuchen, Torten & mehr - Vollwertige Rezepte
by Angelika Eckstein
ISBN 13: 9783895662393
Format: Hardcover (260 pages) Publisher: Pala- Verlag Gmbh Published: Apr 2008