Buy Used and New Baking Books

Heartland Baking: All-American Cakes, Cookies, Pies, Pastries, Bread and Bars (America cooks)

by Lindley Boegehold

ISBN 13: 9781842156513

Format: Paperback (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Die allerbesten Blechkuchen-Rezepte

by Dr. Oetker

ISBN 13: 9783453855014

Format: Paperback (160 pages)
Publisher: Heyne Verlag, München
Published: 31 Aug 2005

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Sweet Old-fashioned Favourites (The Australian Women's Weekly)

by Susan Tomnay

ISBN 13: 9781863965682

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Apr 2006

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Cake Making and Decorating (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429417

Format: Paperback (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 30 Oct 1993

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Brownies, Fudges and Toppings

by

ISBN 13: 9783895089909

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Sweet as....Easy to Make Desserts and Baked Treats

by Alessandra Zecchini,Shaun Cato-Symonds

ISBN 13: 9781869660666

Format: Paperback (128 pages)
Publisher: New Holland Publishers (NZ) Ltd
Published: 01 Jan 2005

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"Good Housekeeping" Chocolate Diary 1997

by Good Housekeeping Institute

ISBN 13: 9780091813680

Format: Diary (96 pages)
Publisher: Ebury Press
Published: 01 Sep 1996

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COOKIE CRAFT: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

by Valerie Peterson,Janice Fryer

ISBN 13: 9781580176941

Format: Hardcover (160 pages)
Publisher: Storey Books
Published: 14 Feb 2008

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Baking (Colour Cookery)

by Judith Ferguson

ISBN 13: 9781855013087

Format: Board book (64 pages)
Publisher: Tiger Books
Published: Jan 1996

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Bread Alone

by Daniel Leader

ISBN 13: 9780688092610

Format: Hardcover (336 pages)
Publisher: William Morrow
Published: 18 Nov 1993

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Pillsbury Best of the Bake-Off Cookbook: 350 Recipes from America's Favorite Cooking Contest

by Pillsbury Company

ISBN 13: 9780517705742

Format: Paperback (352 pages)
Publisher: Clarkson Potter
Published: Nov 1996

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In the Sweet Kitchen: The Definitive Baker's Companion

by Regan Daley

ISBN 13: 9781579654276

Format: Illustrated (692 pages)
Publisher: Artisan Publishers
Published: 01 Jul 2010

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