COMPLETE BREAD BOOK
by Gail Duff
ISBN 13: 9781851459445
Format: Hardcover (224 pages) Publisher: Pavilion Books Published: 02 Sep 1993
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Mary Berry's Complete Desserts & Confections
by Mary Berry
ISBN 13: 9780863186547
Format: Hardcover (264 pages) Publisher: DK Published: 01 Jan 1991
Low Fat Baking
by Linda Fraser
ISBN 13: 9780754813071
Format: Paperback Publisher: Lorenz Books Published: 24 Feb 2005
Flowers for Cakes
by Alison Proctor
ISBN 13: 9781853911781
Format: Hardcover (112 pages) Publisher: Murdoch Books Published: 15 Aug 1991 Other Format: Paperback
Bake!: Essential Techniques for Perfect Baking
by Nick Malgieri
ISBN 13: 9781856269186
Format: Hardcover (192 pages) Publisher: Kyle Cathie Published: 10 Feb 2011
Baking (Let's Cook S.)
by
ISBN 13: 9781405408196
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
The Primrose Bakery Book
by Martha Swift, Lisa Thomas
ISBN 13: 9780224086882
Format: Hardcover (240 pages) Publisher: Square Peg Published: 29 Sep 2011
Christmas Cookies - Love Food
by Love Food
ISBN 13: 9781445437972
Format: Hardcover (80 pages) Publisher: Parragon Published: 07 Jan 2011
Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets (Great British Bake Off TV Tie)
by Linda Collister
ISBN 13: 9781849902687
Format: Hardcover (320 pages) Publisher: BBC Books Published: 04 Aug 2011
BOOK OF BISCUITS
by Pat Albury
ISBN 13: 9780861012824
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
Cake and Biscuit Recipes (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429585
Format: Hardcover (192 pages) Publisher: Michael O'Mara Books Ltd Published: 31 Aug 1996
Ultimate Book of Wedding Cakes
by Lesley Herbert
ISBN 13: 9781853912511
Format: Hardcover (160 pages) Publisher: Murdoch Books Published: 31 Jul 1998 Other Format: Paperback
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