Buy Used and New Baking Books

Mary Berry's Complete Desserts & Confections

by Mary Berry

ISBN 13: 9780863186547

Format: Hardcover (264 pages)
Publisher: DK
Published: 01 Jan 1991

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Wild and Witty Cakes

by Greg Robinson,Max Schofield

ISBN 13: 9781853913242

Format: Hardcover (96 pages)
Publisher: Rutland Group
Published: 01 Oct 1994

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Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets (Great British Bake Off TV Tie)

by Linda Collister

ISBN 13: 9781849902687

Format: Hardcover (320 pages)
Publisher: BBC Books
Published: 04 Aug 2011

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Christmas Cookies - Love Food

by Love Food

ISBN 13: 9781445437972

Format: Hardcover (80 pages)
Publisher: Parragon
Published: 07 Jan 2011

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Beautiful Baking: Enticing Home Bakes from Breads to Gateaux (Creative Cooking Library)

by Carole Clements

ISBN 13: 9781859670156

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Oct 1994

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Easy Bread Machine Bible: More Than 100 Recipes for Delicious Home Baking with Your Breadmachine

by Anne Sheasby

ISBN 13: 9781844836703

Format: Hardcover (176 pages)
Publisher: Duncan Baird Publishers
Published: 15 Apr 2009

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Decorative Sugar Flowers for Cakes

by Mary Ford

ISBN 13: 9781854794055

Format: Hardcover (120 pages)
Publisher: Michael O'Mara
Published: 01 Oct 1998
Other Format: Hardcover

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Complete Book of Baking

by Fahy Carole

ISBN 13: 9781858330853

Format: Hardcover
Publisher: Bramley Books
Published: 01 Jun 1999

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Baking (100 Best Recipes)

by

ISBN 13: 9780752599366

Format: Paperback (176 pages)
Publisher: Parragon Plus
Published: 01 Oct 2004

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Bread in Half the Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

by Linda West Eckhardt, Diana Collingwood Butts

ISBN 13: 9780517581544

Format: Hardcover (344 pages)
Publisher: Crown Pub
Published: Oct 1991

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All Colour Desserts and Pastries

by fraser stewart staff

ISBN 13: 9781856481427

Format: Paperback
Publisher: The Promotional Reprint Co Ltd
Published: 31 Dec 1998

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The All-Colour Cake Decorating Course: A Step-by-Step Guide to Making Traditional and Fantasy Cakes

by Elaine MacGregor

ISBN 13: 9780753703366

Format: Hardcover (224 pages)
Publisher: Bounty Books
Published: 01 Aug 2000
Other Format: Hardcover

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