The Complete Book of Home Baking
by Heilie Pienaar
ISBN 13: 9781843305613
Format: Paperback (128 pages) Publisher: New Holland Publishers, Ltd. Published: Sep 2003
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Baking Bread: Old and New Traditions
by Beth Hensperger, Joyce Oudkerk Pool
ISBN 13: 9780811800785
Format: Paperback (180 pages) Publisher: Chronicle Books Published: 12 Nov 1992
The New Baking
by Caroline Liddell
ISBN 13: 9780747500810
Format: Hardcover (192 pages) Publisher: Bloomsbury Publishing PLC Published: 07 Jul 1988 Other Format: Paperback
Biscuits (Book Of...)
by Pat Albury
ISBN 13: 9780861012824
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion
by Alan Richardson, Karen Tack
ISBN 13: 9780547241814
Format: Paperback (240 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 05 Apr 2010
The Convection Oven Bible
by Linda Stephen
ISBN 13: 9780778801542
Format: Paperback (304 pages) Publisher: Robert Rose Inc Published: 13 Apr 2007
50 Traditional Rich Puddings (Step-by-step)
by Jenni Fleetwood
ISBN 13: 9781859676509
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Nov 1997
Tarts and Pies
by Mary Cadogan
ISBN 13: 9780600580805
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 12 Sep 1994
Ace of Cakes: Inside the World of Charm City Cakes
by Duff Goldman, Willie Goldman
ISBN 13: 9780061703010
Format: Hardcover (320 pages) Publisher: William Morrow Cookbooks Published: 20 Oct 2009
Baking (100 Best Recipes)
by
ISBN 13: 9780752599366
Format: Paperback (176 pages) Publisher: Parragon Plus Published: 01 Oct 2004
Novelty Cakes (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754803249
Format: Hardcover (64 pages) Publisher: Southwater Published: 20 Oct 1999
The Pastry Book
by Rosemary Wadey
ISBN 13: 9780140466225
Format: Paperback (272 pages) Publisher: Penguin Books Ltd Published: 28 Mar 1985