Harrods Book of Chocolate and Other Edible Gifts
by Gill Edden
ISBN 13: 9780852235829
Format: Hardcover (96 pages) Publisher: Ebury Press Published: 29 Sep 1986
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Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step
by Catherine Atkinson
ISBN 13: 9781844766406
Format: Paperback (128 pages) Publisher: Southwater Published: 24 Oct 2008
Chocolate Cakes for Weddings and Celebrations
by John Slattery
ISBN 13: 9780954961800
Format: Hardcover (160 pages) Publisher: Slatterry P & C Ltd Published: 01 Sep 2004 Other Format: Hardcover
Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats: 85 Easy, Delectable Living Foods Desserts
by Ani Phyo
ISBN 13: 9780738213064
Format: Illustrated (208 pages) Publisher: Da Capo Lifelong Books Published: 21 Mar 2009
The International School of Sugarcraft - Book One Beginners
by Nicholas Lodge
ISBN 13: 9781897730355
Format: Hardcover (256 pages) Publisher: Premier Editions Published: 01 Oct 1995
Muffins, Scones and Teacakes
by
ISBN 13: 9783895089572
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Cake Design and Decoration
by L. J. Hanneman,G. I. Marshall
ISBN 13: 9780853347934
Format: Illustrated (284 pages) Publisher: Springer Published: 31 Jan 1979
Cakes from Concept to Creation
by Kathy Moore,Jenny Stewart
ISBN 13: 9780953258833
Format: Hardcover (144 pages) Publisher: B Dutton Publishing Published: 15 Mar 2002
Complete Tea Book
ISBN 13: 9780852237618
Format: Hardcover (96 pages) Publisher: Ebury Press Published: 01 Oct 1988
Sugar Modelling (Sugar Inspirations)
by Kate Venter and Eunice Borchers
ISBN 13: 9781853914089
Format: Paperback (160 pages) Publisher: Murdoch Books UK Published: 01 Jan 1995
Sugar Art Ideas: Fancy Eggs
by Mary Verghese
ISBN 13: 9781853910494
Format: Hardcover (64 pages) Publisher: Murdoch Books Published: 09 Mar 1989 Other Format: Hardcover
Perfect Breads
by Anne Willan
ISBN 13: 9780751303919
Format: Paperback (128 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 19 Jun 1997