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Whose Standards? (UK Higher Education OUP Humanities & Social Sciences Health & Social Welfare)

by Charlotte Williamson

ISBN 13: 9780335097203

Format: Paperback (176 pages)
Publisher: Open University Press
Published: 01 Nov 1992

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BTEC National in Care Student Book (BTEC National Care)

by Moonie Et Al

ISBN 13: 9780435454654

Format: Hardcover (528 pages)
Publisher: Heinemann
Published: 20 May 2003

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The Complete Cookbook: Cookies, Muffins and Cakes: Tasty Recipes for Every Day (Cookery)

by Helen Aitken

ISBN 13: 9781921208317

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Sep 2006

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The Food Lover's Guide to Paris

by Patricia Wells

ISBN 13: 9780413685209

Format: Paperback (432 pages)
Publisher: Methuen Publishing Ltd
Published: 25 Apr 1994
Other Format: Paperback

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Real Pub Food

by Meg Avent

ISBN 13: 9781899791194

Format: Paperback (159 pages)
Publisher: Absolute Press
Published: 27 Nov 2001

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BTEC First ICT Practitioners: Core units and selected specialist units for the BTEC First Certificate and Diploma for ICT Practitioners

by Sharon Yull

ISBN 13: 9780750683241

Format: Paperback (288 pages)
Publisher: Newnes
Published: 18 Jun 2007

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Buffet and Party Food

by Elizabeth Cox

ISBN 13: 9781851521425

Format: Hardcover (96 pages)
Publisher: Bounty Books
Published: Apr 1992
Other Format: Board book

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The World of Sport Examined

by Paul Beashel,Andy Sibson,John Taylor

ISBN 13: 9780174387527

Format: Paperback (256 pages)
Publisher: OUP Oxford
Published: 30 May 2001
Other Format: Spiral-bound

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The Universal Vacuum Cleaner and Other Riddle Poems

by John Foster,Tony Ross

ISBN 13: 9780192763136

Format: Paperback (64 pages)
Publisher: OUP Oxford
Published: 07 Apr 2005

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Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains

by Ursula Ferrigno

ISBN 13: 9781840006001

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 May 2003
Other Format: Hardcover

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Learning to Teach Physical Education in the Secondary School: A Companion to School Experience (Learning to Teach Subjects in the Secondary School Series)

by Susan Capel, Margaret Whitehead

ISBN 13: 9780415153010

Format: Textbook Binding (368 pages)
Publisher: Routledge
Published: 02 Oct 1997

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French For Business: Student's Book, 4th edn

by Lucette Barbarin,Malcolm Bower

ISBN 13: 9780340648223

Format: Paperback (272 pages)
Publisher: Hodder & Stoughton
Published: 01 Oct 1996
Other Format: Paperback

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