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Indian Cooking

by Lalita Ahmed

ISBN 13: 9780862832575

Format: Hardcover (80 pages)
Publisher: Colour Library Direct Ltd
Published: 01 Jan 1982
Other Format: Board book, Hardcover, Paperback

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Successful Teambuilding in a week (IAW)

by Graham Willcocks,Steve Morris

ISBN 13: 9780340643426

Format: Paperback (86 pages)
Publisher: Hodder & Stoughton
Published: 05 Oct 1995

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Health and Social Care GNVQ - Health and Social Care: for Intermediate GNVQ (Collins GNVQ Health & Social Care)

by Mark Walsh, Josephine De Souza

ISBN 13: 9780003290806

Format: Paperback (304 pages)
Publisher: Collins Educational
Published: 10 Jun 1996

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The Food Doctor: Healing Foods for Mind and Body

by Ian Marber

ISBN 13: 9781843401872

Format: Paperback (176 pages)
Publisher: Collins & Brown
Published: 01 May 2004
Other Format: Paperback

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Italian Cooking (Cookery)

by David Shermer

ISBN 13: 9780753700303

Format: Paperback (160 pages)
Publisher: Bounty Books
Published: 15 Jun 1998

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Spanish Bar and Restaurant Cooking

by Maria Ballinger-Solis,Natalia Ballinger-Solis

ISBN 13: 9781840924114

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 30 May 2003
Other Format: Paperback

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Sport Stretch: 311 Stretches for 41 Sports

by Michael J. Alter

ISBN 13: 9780880118231

Format: Paperback (232 pages)
Publisher: Human Kinetics(ADVANTAGE) (Consignment)
Published: 01 Sep 1997
Other Format: Paperback

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S/NVQ Level 2 Teaching Assistant's Handbook (S/NVQ Teaching Assistants)

by Louise Burnham

ISBN 13: 9780435452124

Format: Paperback (240 pages)
Publisher: Heinemann
Published: 15 Sep 2003

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The People's Cookbook: A Celebration of the Nation's Life Through Food (Bright 'I's)

by Antony Worrall Thompson,Paul Rankin

ISBN 13: 9781905940752

Format: Illustrated (176 pages)
Publisher: Infinite Ideas Limited
Published: 13 Jun 2008
Other Format: Hardcover

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Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes

by Cyrus Todiwala

ISBN 13: 9780091865030

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 05 Nov 1998

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Comfort Food

by Quadrille

ISBN 13: 9781844000104

Format: Paperback (144 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Feb 2003

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Floyd On Italy: 'I Came,I Saw,I Cooked!': 'Veni,Vidi,Coxi!': A Celebration of Italian Food and Italy (Penguin non-fiction lead)

by Keith Floyd,Fiona Pragoff

ISBN 13: 9780140237795

Format: Paperback (192 pages)
Publisher: Penguin
Published: 16 Oct 1995
Other Format: Hardcover

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