Physiology of Sport and Exercise
by Jack H. Wilmore, David L. Costill
ISBN 13: 9780736000840
Format: Hardcover (728 pages) Publisher: Human Kinetics Publishers Published: 01 Jan 1999 Other Format: Hardcover
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Real Pub Food
by Meg Avent
ISBN 13: 9781899791194
Format: Paperback (159 pages) Publisher: Absolute Press Published: 27 Nov 2001
Buffet and Party Food
by Elizabeth Cox
ISBN 13: 9781851521425
Format: Hardcover (96 pages) Publisher: Bounty Books Published: Apr 1992 Other Format: Board book
The World of Sport Examined
by Paul Beashel,Andy Sibson,John Taylor
ISBN 13: 9780174387527
Format: Paperback (256 pages) Publisher: OUP Oxford Published: 30 May 2001 Other Format: Spiral-bound
Food Poisoning and Food Hygiene
by Betty C. Hobbs, Diane Roberts
ISBN 13: 9780713145168
Format: Paperback (384 pages) Publisher: Hodder Arnold Published: 01 Apr 1987 Other Format: Paperback
Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains
by Ursula Ferrigno
ISBN 13: 9781840006001
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 May 2003 Other Format: Hardcover
Pretty Party Cakes: Sweet and Stylish Cookies and Cakes for All Occasions
by Peggy Porschen
ISBN 13: 9781844001606
Format: Hardcover (144 pages) Publisher: Quadrille Publishing Ltd Published: 01 Apr 2005 Other Format: Paperback
French For Business: Student's Book, 4th edn
by Lucette Barbarin,Malcolm Bower
ISBN 13: 9780340648223
Format: Paperback (272 pages) Publisher: Hodder & Stoughton Published: 01 Oct 1996 Other Format: Paperback
BTEC National Travel and Tourism - Book 2
by Ms Gillian Dale
ISBN 13: 9780435446451
Format: Paperback (256 pages) Publisher: Heinemann Published: 05 Jul 2005
Help Your Boys Succeed: The Essential Guide for Parents (Help Your Child to Succeed)
by Gary Wilson
ISBN 13: 9781855394490
Format: Illustrated (110 pages) Publisher: Network Continuum Education Published: 28 Jul 2008
Successful Sports: Cricket Cas
by Nigel Kelly
ISBN 13: 9780431074382
Format: Hardcover (32 pages) Publisher: Heinemann Library Published: 26 Apr 1995
The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe
by Catherine Atkinson, Trish Davies
ISBN 13: 9780754800712
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000