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The Taste of China

by Ken Hom,Ka Tai Leong

ISBN 13: 9780671692216

Format: Hardcover (192 pages)
Publisher: Simon & Schuster
Published: Oct 1990
Other Format: Hardcover, Paperback

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Bite-sized Chinese

by Abi Rowsell

ISBN 13: 9780600603276

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 15 Apr 2001

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KEN HOMS CHINESE KITCHEN

by Ken Hom

ISBN 13: 9781851459513

Format: Hardcover (192 pages)
Publisher: Pavilion
Published: 06 Oct 1994
Other Format: Paperback

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Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser

ISBN 13: 9781840382181

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 29 May 1999
Other Format: Paperback

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China Modern: 100 Cutting-Edge, Fusion-Style Recipes for the 21st Century

by Ching-He Huang

ISBN 13: 9781856266734

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 19 Oct 2006

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A First Book of Japanese Cooking: Family Style Food for the Home

by Masako Yamaoka

ISBN 13: 9784770020833

Format: Paperback (156 pages)
Publisher: Kodansha International Ltd
Published: Dec 1996
Other Format: Hardcover

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50 Sensational Stir-fries (Step-by-step)

by Liz Trigg

ISBN 13: 9781859670286

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999
Other Format: Hardcover

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Chinese Favourites: Easy Recipes for Home Cooking (The Australian Women's Weekly Minis)

by Susan Tomnay

ISBN 13: 9781863965064

Format: Paperback (64 pages)
Publisher: AWW
Published: 01 Jan 2006

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Chinese and Wok Cooking: 50 Sensational Stir-fries and Oriental Dishes (Step-by-Step)

by Shirley Gill

ISBN 13: 9781859672495

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Aug 1996

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KEN HOM CHINESE KITCHEN

by Ken Hom

ISBN 13: 9781857938456

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 28 Feb 1996
Other Format: Hardcover

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Chinese Home-Style Cooking

by Bai Ziran,Tan Manni

ISBN 13: 9787119004075

Format: Hardcover (239 pages)
Publisher: Foreign Languages Press
Published: Dec 1990

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The Asian Kitchen: The Best of Chinese and Far Eastern Cooking

by Lilian Wu

ISBN 13: 9781859677742

Format: Hardcover (416 pages)
Publisher: Lorenz Books
Published: Nov 1998

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