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Balti: the Complete Cookbook Balti: the Complete Cookbook by Lynette Baxter

Balti: the Complete Cookbook

by Lynette Baxter


ISBN 13: 9780862882754

Format: Paperback (256 pages)
Publisher: Greenwich Editions,U.S.
Published: 30 Nov 1998
Other Format: Hardcover

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Indian Curries Indian Curries by Harvey Day

Indian Curries

by Harvey Day


ISBN 13: 9780722507810

Format: Illustrated (128 pages)
Publisher: Thorsons
Published: 21 Oct 1982
Other Format: Paperback

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50 Great Curries of India 50 Great Curries of India by Camellia Panjabi

50 Great Curries of India

by Camellia Panjabi


ISBN 13: 9781856263801

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 28 Sep 2000
Other Format: Hardcover, Illustrated, Paperback

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Indian Cuisine: Tandoori Indian Cuisine: Tandoori by Lustre Ed

Indian Cuisine: Tandoori

by Lustre Ed


ISBN 13: 9781855018112

Format: Hardcover (88 pages)
Publisher: Tiger Books
Published: 01 Jul 1996

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Notes from Madras (Penguin Great Food) Notes from Madras (Penguin Great Food) by Colonel Arthur Robert Kenney-Herbert 'Wyvern'

Notes from Madras (Penguin Great Food)

by Colonel Arthur Robert Kenney-Herbert 'Wyvern'


ISBN 13: 9780241951040

Format: Paperback (112 pages)
Publisher: Penguin
Published: 07 Apr 2011

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Curries (Quick After Work) Curries (Quick After Work) by Pat Chapman

Curries (Quick After Work)

by Pat Chapman


ISBN 13: 9781555611088

Format: Paperback (122 pages)
Publisher: Da Capo Press Inc
Published: 31 Oct 1996

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The Masala Cookbook: A Fresh Approach to Indian Cuisine The Masala Cookbook: A Fresh Approach to Indian Cuisine by Parvati Narshi,Ben Williams

The Masala Cookbook: A Fresh Approach to Indian Cuisine

by Parvati Narshi,Ben Williams


ISBN 13: 9781868729777

Format: Paperback (160 pages)
Publisher: Struik Publishers
Published: 01 Aug 2005

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Cooking Curries Cooking Curries by Jane Lawson

Cooking Curries

by Jane Lawson


ISBN 13: 9781592235346

Format: Paperback (195 pages)
Publisher: Thunder Bay Press (CA)
Published: 30 Dec 2005

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Indian in 6: 100 Irresistible Recipes That Use 6 Ingredients or Less (Easy Eat Series) Indian in 6: 100 Irresistible Recipes That Use 6 Ingredients or Less (Easy Eat Series) by Monisha Bharadwaj

Indian in 6: 100 Irresistible Recipes That Use 6 Ingredients or Less (Easy Eat Series)

by Monisha Bharadwaj


ISBN 13: 9780857830166

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 09 Jun 2011

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100 Recipies - Indian (100 Recipes) 100 Recipies - Indian (100 Recipes) by Charlie Paul,Ivy Contract

100 Recipies - Indian (100 Recipes)

by Charlie Paul,Ivy Contract


ISBN 13: 9781445430423

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 22 May 2011

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Feast Bazaar: India, Morocco, Syria Feast Bazaar: India, Morocco, Syria by Barry Vera

Feast Bazaar: India, Morocco, Syria

by Barry Vera


ISBN 13: 9781741960761

Format: Paperback (224 pages)
Publisher: Murdoch Books
Published: 01 Mar 2008

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Festive Food of India and Pakistan Festive Food of India and Pakistan by Louise Nicholson

Festive Food of India and Pakistan

by Louise Nicholson


ISBN 13: 9781856266772

Format: Hardcover (92 pages)
Publisher: Kyle Cathie
Published: 26 Oct 2006

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