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Cooking

by Henry Beard, Roy McKie

ISBN 13: 9780894808432

Format: Paperback (112 pages)
Publisher: Workman Publishing
Published: 16 Feb 1995

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The Gardner Museum Cafe Cookbook

by Lois Conroy

ISBN 13: 9780916782719

Format: Paperback (160 pages)
Publisher: Harvard Common Press,U.S.
Published: 10 Jan 1985

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Good Housekeeping Cookery Encyclopedia

by Good Housekeeping Institute

ISBN 13: 9780907407829

Format: Hardcover (520 pages)
Publisher: Hamlyn
Published: 15 Oct 1988

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Cook's Kitchen Handbook & 500 Basic Recipes: How to Cook * Step-by-step Preparation and Cooking Techniques * Easy to Follow * Ingredients and ... and ... and Classic Recipes, in Over 1900 Photographs

by Carole Clements,Carole Clements

ISBN 13: 9781843092674

Format: Unknown Binding (512 pages)
Publisher: Hermes House
Published: 31 Oct 2013

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The Practical Encyclopedia of East European Cooking: A Truly Comprehensive Collection of Recipes, Stretching from Russia Through Central Europe

by Catherine Atkinson, Trish Davies

ISBN 13: 9780754800712

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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The Practical Encyclopedia of Asian Cooking

by Sallie Morris,Deh-Ta Hsiung,Deh-ta Hsiung

ISBN 13: 9780754809364

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Nov 2001
Other Format: Hardcover

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The Ultimate Encyclopedia of Chocolate

by Christine McFadden,Christine France

ISBN 13: 9781859678596

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 24 Oct 1998
Other Format: Hardcover

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Whiskies (Collins Need to Know?)

by Dominic Roskrow

ISBN 13: 9780007261642

Format: Paperback (192 pages)
Publisher: Collins
Published: 03 Mar 2008

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Good Cook's Microwave

by Carolyn Humphries

ISBN 13: 9780572025861

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 28 Mar 2000

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The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource

by Jacques Rolland

ISBN 13: 9780778800989

Format: Illustrated (320 pages)
Publisher: Robert Rose Inc
Published: 04 Nov 2004

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THE COMPLETE ENCYCLOPEDIA OF CHINESE COOKING

by K. LO

ISBN 13: 9780861360789

Format: Hardcover (224 pages)
Publisher: GALLEY PRESS
Published: 1989

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The Practical Encyclopedia of Asian Cooking

by Sallie Morris

ISBN 13: 9780754801931

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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