Irish (Classic Series)
by Matthew Drennan
ISBN 13: 9780754803928
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Apr 2000
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Irish Traditional Cooking
by Darina Allen
ISBN 13: 9781856261371
Format: Hardcover (288 pages) Publisher: Kyle Books Published: 21 Sep 1995 Other Format: Paperback
Cooking Maltese Cuisine
by Valerie
ISBN 13: 9789990902716
Format: Paperback (56 pages) Publisher: Publishers Enterprise Group (Malta) Published: 31 Dec 1988
The Best of Spain: A Cookbook
by Evie Righter
ISBN 13: 9780002552073
Format: Hardcover (96 pages) Publisher: HarperCollins Published: 23 Sep 1993
The Catalan Country Kitchen: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona
by Marimar Torres
ISBN 13: 9780752216072
Format: Paperback (208 pages) Publisher: Boxtree Ltd Published: 30 Sep 1994
British Country Cheeses
by Pamela Westland
ISBN 13: 9780706366785
Format: Hardcover (144 pages) Publisher: Cassell Illustrated Published: 13 Oct 1988
Rhodes Around Britain (Great Foods)
by Gary Rhodes
ISBN 13: 9781884656071
Format: Paperback (256 pages) Publisher: West One Hundred Seventy Five Published: Nov 1998 Other Format: Hardcover, Paperback
Great British Cooking
by
ISBN 13: 9781445408736
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 01 Oct 2010
A Flavour Of Andalusia
by Pepita Aris,Paul Collicutt
ISBN 13: 9780747216353
Format: Hardcover (96 pages) Publisher: Headline Book Publishing Published: 04 Jul 1996
Taverna: Best of Casual Mediterranean Cooking (Casual Cuisines of the World S.)
by Joyce Goldstein
ISBN 13: 9781853752469
Format: Hardcover (128 pages) Publisher: Prion Books Ltd Published: 12 Sep 1997
Butterfly Wings and Culinary Happenings: A Collection of Recipes and Children's Drawings Presented by Jutta Hinrichs and Family
by Jutta Hinrichs
ISBN 13: 9781857765014
Format: Hardcover (128 pages) Publisher: Book Guild Ltd Published: 24 Jan 2001
New Celtic Cooking
by Kathleen Sloan-McIntosh
ISBN 13: 9781552784648
Format: Paperback (290 pages) Publisher: McArthur & Company Published: 25 Apr 2005