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Showing 217 to 228 of 249 results
MoVida Rustica: Spanish Traditions and Recipes MoVida Rustica: Spanish Traditions and Recipes by Frank Camorra,Richard Cornish

MoVida Rustica: Spanish Traditions and Recipes

by Frank Camorra,Richard Cornish


ISBN 13: 9781741964691

Format: Hardcover (368 pages)
Publisher: Murdoch Books
Published: 01 Feb 2010

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Taste of Romania Taste of Romania by Nicolae Klepper

Taste of Romania

by Nicolae Klepper


ISBN 13: 9780781812641

Format: Paperback (335 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Aug 2011

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Ralph's Italian Restaurant: 100 Years and 100 Recipes Ralph's Italian Restaurant: 100 Years and 100 Recipes by Jimmy Rubino, James Darren, Ted Taylor

Ralph's Italian Restaurant: 100 Years and 100 Recipes

by Jimmy Rubino, James Darren, Ted Taylor


ISBN 13: 9780738820606

Format: Paperback (224 pages)
Publisher: Xlibris Corporation
Published: 20 Dec 2000

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New : $18.72  
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The Food and Cooking of Eastern Europe (At Table) The Food and Cooking of Eastern Europe (At Table) by Lesley Chamberlain

The Food and Cooking of Eastern Europe (At Table)

by Lesley Chamberlain


ISBN 13: 9780803264601

Format: Paperback (470 pages)
Publisher: University of Nebraska Press
Published: 26 Jun 2006
Other Format: Paperback

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New : $29.29  
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The Food and Cooking of Romania and Bulgaria: Ingredients and Traditions in Over 65 Recipes The Food and Cooking of Romania and Bulgaria: Ingredients and Traditions in Over 65 Recipes by Silvena Johan Lauta (Silvena Rowe)

The Food and Cooking of Romania and Bulgaria: Ingredients and Traditions in Over 65 Recipes

by Silvena Johan Lauta (Silvena Rowe)


ISBN 13: 9781903141755

Format: Hardcover (128 pages)
Publisher: Aquamarine
Published: 03 Jan 2011

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New : $16.41  
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Classical Cooking: The Modern Way Recipes Classical Cooking: The Modern Way Recipes by

Classical Cooking: The Modern Way Recipes

by


ISBN 13: 9780471286707

Format: Hardcover (417 pages)
Publisher: John Wiley & Sons
Published: 23 Dec 1996
Other Format: Hardcover

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New : $70.23  
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The Sensible Cook: Dutch Foodways in the Old and New World The Sensible Cook: Dutch Foodways in the Old and New World by Peter G. Rose

The Sensible Cook: Dutch Foodways in the Old and New World

by Peter G. Rose


ISBN 13: 9780815605034

Format: Paperback (142 pages)
Publisher: Syracuse University Press
Published: 30 Apr 1998

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New : $18.39  
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Food Culture in Germany (Food Culture Around the World Series) Food Culture in Germany (Food Culture Around the World Series) by Ursula Heinzelmann

Food Culture in Germany (Food Culture Around the World Series)

by Ursula Heinzelmann


ISBN 13: 9780313344947

Format: Hardcover (232 pages)
Publisher: Greenwood Press
Published: 30 Jun 2008

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New : $73.27  
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Cooking in Europe: 1250-1650 (Greenwood Press Daily Life Through History Series) Cooking in Europe: 1250-1650 (Greenwood Press Daily Life Through History Series) by Ken Albala

Cooking in Europe: 1250-1650 (Greenwood Press Daily Life Through History Series)

by Ken Albala


ISBN 13: 9780313330964

Format: Hardcover (200 pages)
Publisher: Greenwood Press
Published: 30 Jun 2006

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New : $67.42  
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Armenian Food: Fact, Fiction & Folklore Armenian Food: Fact, Fiction & Folklore by Irina Petrosian,David Underwood

Armenian Food: Fact, Fiction & Folklore

by Irina Petrosian,David Underwood


ISBN 13: 9781411698659

Format: Paperback (252 pages)
Publisher: Lulu.com
Published: 23 May 2006

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New : $17.91  
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Cooking with Jane Austen (Feasting with Fiction) Cooking with Jane Austen (Feasting with Fiction) by Kirstin Olsen

Cooking with Jane Austen (Feasting with Fiction)

by Kirstin Olsen


ISBN 13: 9780313334634

Format: Hardcover (432 pages)
Publisher: Greenwood Press
Published: 30 Aug 2005

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New : $82.80  
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