Dahl Roald & Liccy : Memories with Food at Gypsy House(USA)
by Felicity Dahl, Roald Dahl, Jan Baldwin
ISBN 13: 9780670841424
Format: Hardcover (240 pages) Publisher: Viking Published: 26 Sep 1991 Other Format: Hardcover
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A Little Polish Cookbook (International little cookbooks)
by Mary Pininska,Mary Buszewicz
ISBN 13: 9780862813284
Format: Hardcover (64 pages) Publisher: Appletree Press Ltd Published: 27 Aug 1992
The German Cookbook: a Complete Guide to Mastering Authentic German Cooking
by Mimi Sheraton
ISBN 13: 9780394401386
Format: Hardcover (576 pages) Publisher: Random House Published: Jun 1980
European Peasant Cookery
by Elisabeth Luard
ISBN 13: 9781904010500
Format: Hardcover (512 pages) Publisher: Grub Street Publishing Published: 31 Aug 2004 Other Format: Paperback
Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond (Cookbooks)
by Sarah Woodward,Surah Woodward,David Spillman
ISBN 13: 9781566564328
Format: Paperback (144 pages) Publisher: Interlink Publishing Group Published: Sep 2001
Middle Eastern Home Cooking (Home Cooking (Tuttle Publishing))
by Tess Mallos
ISBN 13: 9780794650148
Format: Hardcover (128 pages) Publisher: Periplus Editions Published: 15 Dec 2002
A Guide to Maltese Cooking: 130 Recipes Collected and Tried Out
by Francis Darmanin,Jack Dedomenico,Andrew Micallef
ISBN 13: 9789990979008
Format: Paperback (100 pages) Publisher: Francis Darmanin Published: Sep 1997
Heart of Sicily: Recipes and Reminiscences of Regaleali - A Country Estate
by Anna Tasca Lanza
ISBN 13: 9780304343614
Format: Hardcover (240 pages) Publisher: Cassell Illustrated Published: 28 Oct 1993
Small Plates
by Joanne Weir
ISBN 13: 9780705430531
Format: Hardcover (112 pages) Publisher: Time Life UK Published: 01 Sep 1999
Greek Food
by Rena Salaman
ISBN 13: 9780004129174
Format: Hardcover (356 pages) Publisher: Collins Published: 11 Nov 1993
Classic Austrian Cooking (Cookery Classics)
by Gretel Beer
ISBN 13: 9780233988276
Format: Hardcover (336 pages) Publisher: Andre Deutsch Ltd Published: 23 Sep 1993
The Foods And Wines of Spain
by Penelope Casas
ISBN 13: 9780140468182
Format: Paperback (480 pages) Publisher: Penguin Published: 26 May 1988