Tapas Fantasticas: Appetizers with a Spanish Flair (Nitty Gritty Cookbooks Series)
by Coleen Simmons,Bob Simmons
ISBN 13: 9781558672840
Format: Paperback (160 pages) Publisher: Bristol Publishing Enterprises Inc.,U.S. Published: 01 Sep 2003
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Let's Cook Dutch: A Complete Guide for the Dutch Oven
by Robert L. Ririe
ISBN 13: 9780882901206
Format: Paperback (104 pages) Publisher: Horizon Publishers & Distributors Published: Mar 1997
A Little Polish Cookbook (International little cookbooks)
by Mary Pininska,Mary Buszewicz
ISBN 13: 9780862813284
Format: Hardcover (64 pages) Publisher: Appletree Press Ltd Published: 27 Aug 1992
Middle Eastern Home Cooking (Home Cooking (Tuttle Publishing))
by Tess Mallos
ISBN 13: 9780794650148
Format: Hardcover (128 pages) Publisher: Periplus Editions Published: 15 Dec 2002
European Peasant Cookery
by Elisabeth Luard
ISBN 13: 9781904943365
Format: Paperback (544 pages) Publisher: Grub Street Published: 31 Oct 2007 Other Format: Hardcover
Spanish (Australian Women's Weekly Compact)
by The Australian Women's Weekly
ISBN 13: 9781742451091
Format: Paperback (400 pages) Publisher: ACP Publishing Pty Ltd Published: 01 Jul 2011
A Guide to Maltese Cooking: 130 Recipes Collected and Tried Out
by Francis Darmanin,Jack Dedomenico,Andrew Micallef
ISBN 13: 9789990979008
Format: Paperback (100 pages) Publisher: Francis Darmanin Published: Sep 1997
Classic Austrian Cooking (Cookery Classics)
by Gretel Beer
ISBN 13: 9780233988276
Format: Hardcover (336 pages) Publisher: Andre Deutsch Ltd Published: 23 Sep 1993
ISBN 13: 9781904010500
Format: Hardcover (512 pages) Publisher: Grub Street Publishing Published: 31 Aug 2004 Other Format: Paperback
English Food
by Grigson, Jane Jane Grigson,
ISBN 13: 9780091770433
Format: hardcover Publisher: Ebury Press Other Format: paperback
Spices, Salt and Aromatics in the English Kitchen
by Elizabeth David
ISBN 13: 9781902304663
Format: Hardcover (280 pages) Publisher: Grub Street Published: 31 Oct 2000 Other Format: Paperback
The Best of Ukrainian Cuisine (Hippocrene International Cookbook Series)
by Bohdan Zahny
ISBN 13: 9780781806541
Format: Paperback (295 pages) Publisher: Hippocrene Books Published: 01 Jul 1998