Buy Used and New Other European Books

Cooking Maltese Cuisine

by Valerie

ISBN 13: 9789990902716

Format: Paperback (56 pages)
Publisher: Publishers Enterprise Group (Malta)
Published: 31 Dec 1988

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The Best of Spain: A Cookbook

by Evie Righter

ISBN 13: 9780002552073

Format: Hardcover (96 pages)
Publisher: HarperCollins
Published: 23 Sep 1993

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The Catalan Country Kitchen: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona

by Marimar Torres

ISBN 13: 9780752216072

Format: Paperback (208 pages)
Publisher: Boxtree Ltd
Published: 30 Sep 1994

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British Country Cheeses

by Pamela Westland

ISBN 13: 9780706366785

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 13 Oct 1988

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Rhodes Around Britain (Great Foods)

by Gary Rhodes

ISBN 13: 9781884656071

Format: Paperback (256 pages)
Publisher: West One Hundred Seventy Five
Published: Nov 1998
Other Format: Hardcover, Paperback

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Great British Cooking

by

ISBN 13: 9781445408736

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2010

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A Flavour Of Andalusia

by Pepita Aris,Paul Collicutt

ISBN 13: 9780747216353

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 04 Jul 1996

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Taverna: Best of Casual Mediterranean Cooking (Casual Cuisines of the World S.)

by Joyce Goldstein

ISBN 13: 9781853752469

Format: Hardcover (128 pages)
Publisher: Prion Books Ltd
Published: 12 Sep 1997

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Butterfly Wings and Culinary Happenings: A Collection of Recipes and Children's Drawings Presented by Jutta Hinrichs and Family

by Jutta Hinrichs

ISBN 13: 9781857765014

Format: Hardcover (128 pages)
Publisher: Book Guild Ltd
Published: 24 Jan 2001

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New Celtic Cooking

by Kathleen Sloan-McIntosh

ISBN 13: 9781552784648

Format: Paperback (290 pages)
Publisher: McArthur & Company
Published: 25 Apr 2005

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Culinaria Hungaria

by Aniko Gergely

ISBN 13: 9783829026185

Format: Hardcover (320 pages)
Publisher: Konemann UK Ltd
Published: Nov 1999

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Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine

by Martha Rose Shulman

ISBN 13: 9780553053524

Format: Hardcover (432 pages)
Publisher: Bantam Doubleday Dell Publishing Group
Published: Dec 1998

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