Spanish Cooking - Step-By-Step
by Judith Ferguson
ISBN 13: 9781855011144
Format: Hardcover (64 pages) Publisher: Tiger Books Published: 01 Jun 1991
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Conrad Gallagher's New Irish Cooking: Recipes from Dublin's Peacock Alley
by Conrad Gallagher, Walter Pfeiffer
ISBN 13: 9781899047291
Format: Hardcover (184 pages) Publisher: A.& A.Farmar Published: 08 Oct 1997
Floyd on Spain
by Keith Floyd
ISBN 13: 9780718134907
Format: Hardcover (208 pages) Publisher: Michael Joseph Published: 02 Jul 1992 Other Format: Paperback
A Pinch of This: Tastes of Home Cooking (On Stream Food & Drink)
by Frank Moynihan, Roz Crowley
ISBN 13: 9781897685822
Format: Paperback (108 pages) Publisher: On Stream Publications Ltd Published: Nov 1997
The Food Lover's Introduction to Britain
by "Food from Britain"
ISBN 13: 9780948817526
Format: Paperback (96 pages) Publisher: Grub Street Published: 01 Jan 1992
Classic Irish Recipes
by drennan-matthew
ISBN 13: 9781860351549
Format: Paperback (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Irish (Classic Series)
by Matthew Drennan
ISBN 13: 9780754803928
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Apr 2000
Tapas: Perfect (Perfect Cooking)
by Not Available (NA)
ISBN 13: 9781405473286
Format: Hardcover (240 pages) Publisher: Parragon Inc Published: 01 Dec 2006
The World's Best Starters
by Roger Hicks, Frances Schultz
ISBN 13: 9781872803111
Format: Hardcover (120 pages) Publisher: Rosendale Press Published: 18 May 1994
Viennese Cuisine: The New Approach
by P. Grunauer, A. Kisler, Donald Flannell Friedman
ISBN 13: 9780719546082
Format: Paperback (176 pages) Publisher: John Murray Publishers Ltd Published: 15 Mar 1990
Love Bites: Marital Skirmishes in the Kitchen
by Christopher Hirst
ISBN 13: 9780007255504
Format: Paperback (336 pages) Publisher: Fourth Estate Published: 04 Mar 2010
Irish Traditional Cooking
by Darina Allen
ISBN 13: 9781856261371
Format: Hardcover (288 pages) Publisher: Kyle Books Published: 21 Sep 1995 Other Format: Paperback