Buy Used and New Other European Books

Laina Book of Tapas: Classic Small Dishes from Spain

by Elisabeth Luard

ISBN 13: 9780859415996

Format: Hardcover (160 pages)
Publisher: Prentice-Hall
Published: Sep 1989
Other Format: Paperback

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We'll Eat Again: A Collection of Recipes from the War Years

by Marguerite Patten

ISBN 13: 9780600602569

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 1999
Other Format: Paperback

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A Pick of Irish Recipes (The Pick of Irish Series)

by John Murphy

ISBN 13: 9780862816070

Format: Paperback
Publisher: Appletree Press Ltd
Published: 31 May 1996

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781845331825

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 17 Mar 2006
Other Format: Hardcover

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Irish Cooking: Over 90 Deliciously Authentic Irish Recipes, Beautifully Illustrated with More Than 250 Step-by-step Photographs

by Biddy White-Lennon,Georgina Campbell

ISBN 13: 9781844763306

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 May 2007

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Irish Food and Folklore (Food & folklore)

by Clare Connery

ISBN 13: 9780600598039

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Mar 1999
Other Format: Hardcover, Paperback

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Cuisine Unplugged: Reinterpreting European Cuisine with an Asian Touch

by Emmanuel Stroobant

ISBN 13: 9789812326218

Format: Hardcover (174 pages)
Publisher: Marshall Cavendish
Published: 01 Dec 2003

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Food of Spain and Portugal: A Regional Celebration

by Elisabeth Luard

ISBN 13: 9781856267120

Format: Paperback (224 pages)
Publisher: Kyle Books
Published: 17 May 2007

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The Scandinavian Kitchen: 100 Essential Ingredients with over 200 Authentic Recipes

by Camilla Plum

ISBN 13: 9781856268714

Format: Hardcover (272 pages)
Publisher: Kyle Cathie
Published: 21 Oct 2010

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Jamie Does...

by Jamie Oliver

ISBN 13: 9780718156145

Format: Hardcover (360 pages)
Publisher: Michael Joseph
Published: 15 Apr 2010

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The Wild Gourmets: Adventures in Food and Freedom

by Guy Grieve,Thomasina Miers

ISBN 13: 9780747591573

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Sep 2007

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Gastropub Classics: 150 Defining Recipes

by Trish Hilferty,Jason Lowe

ISBN 13: 9781904573531

Format: Hardcover (238 pages)
Publisher: Absolute Press
Published: 18 Dec 2006

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