Irish Cooking (Mini Cookbooks)
by Jacki Pan-Passmore
ISBN 13: 9783895089824
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997 Other Format: Paperback
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The Colman's Mustard Cookbook
by Paul Hartley
ISBN 13: 9781904573159
Format: Hardcover (80 pages) Publisher: Absolute Press Published: 18 Oct 2004
Book of Tapas and Spanish Cooking (The Book of ... Series)
by Hilary Walden
ISBN 13: 9780861016532
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 21 Mar 1997 Other Format: Hardcover
Tapas: 80 of the Best
by Joanna Farrow
ISBN 13: 9780600617372
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Oct 2008
Modern Spanish Cooking
by N/A
ISBN 13: 9781844004546
Format: Paperback (176 pages) Publisher: Quadrille Publishing Ltd Published: 01 Jun 2007 Other Format: Hardcover
Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54
by Marguerite Patten
ISBN 13: 9780600602552
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Oct 2000
Floyd on Spain
by Keith Floyd
ISBN 13: 9780140144499
Format: Paperback (208 pages) Publisher: Penguin Published: 01 Jul 1993 Other Format: Hardcover
FLAVOURS OF ANDULUCIA
by Elisabeth Luard,Elisabeth Luard
ISBN 13: 9781855850446
Format: Paperback (160 pages) Publisher: Collins & Brown Published: 25 Mar 1993
Country Cooking: Selected Delicious Seasonal Recipes
by Nicola Cox,David Green
ISBN 13: 9780575048690
Format: Paperback (192 pages) Publisher: Gollancz Published: 01 Sep 1990
Easy British Cooking
by Various
ISBN 13: 9781845974862
Format: Paperback (240 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Sep 2007
A Little Russian Cook Book (International little cookbooks)
by Vera Konnova-Stone,Tania Alexander,Anne Farrall
ISBN 13: 9780862812546
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 30 Jun 2001
The Festive Food of Russia
by Lesley Chamberlain
ISBN 13: 9781856261951
Format: Hardcover (60 pages) Publisher: Kyle Books Published: 11 Apr 1996