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Great British Menu - traditional recipes

by Dorling Kindersley

ISBN 13: 9781405316507

Format: Hardcover (224 pages)
Publisher: DK
Published: 30 Mar 2006

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James Martin's Great British Dinners

by James Martin

ISBN 13: 9781840007282

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 Aug 2003

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Let's Eat Mediterranean: At Home! (Let's eat series)

by Jean Conil

ISBN 13: 9780572018849

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 28 Jun 1995

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The Irish Heritage Cookbook (Food & Drink)

by Biddy White-Lennon,Georgina Campbell

ISBN 13: 9780754814832

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 24 Dec 2004

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Taste of Cyprus: Seasonal Look at Cypriot Cooking

by Gilli Davies, E. Brosckwell, P. Lavithis, Eddie Brockwell, Renos Lavithis

ISBN 13: 9780948853197

Format: Paperback (208 pages)
Publisher: Interworld Publications
Published: 01 Sep 1994
Other Format: Paperback

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Patisserie of Vienna

by Josephine Bacon

ISBN 13: 9780356150673

Format: Hardcover (128 pages)
Publisher: MacDonald Orbis
Published: 18 Feb 1988
Other Format: Hardcover

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Classic Irish Recipes

by drennan-matthew

ISBN 13: 9781860351549

Format: Paperback (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Delicious Home Cooking

by Caroline Conran

ISBN 13: 9781850296713

Format: Paperback (192 pages)
Publisher: Conran
Published: 23 Feb 1995

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The Great British Village Show Cookbook

by James Martin

ISBN 13: 9781405333177

Format: Paperback (224 pages)
Publisher: Dorling Kindersley
Published: 01 Jul 2008
Other Format: Hardcover

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Great British Dishes the Healthy Way

by Reader's Digest

ISBN 13: 9780276426988

Format: Hardcover (320 pages)
Publisher: Reader's Digest
Published: 30 Jan 2003
Other Format: Paperback

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National Trust Book of Recipes

by Sarah Edington

ISBN 13: 9780707802510

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 01 Jan 1999

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