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The Best Spanish Dishes: Cooking Made Easy

by A.L. Alvarez, Angeles LLamazares Alvarez

ISBN 13: 9788424123161

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 31 Dec 2000

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Irish Favourites ("Australian Women's Weekly" Home Library Mini Classics)

by The Australian Women's Weekly

ISBN 13: 9781863968348

Format: Hardcover (64 pages)
Publisher: ACP Publishing Pty Ltd
Published: Jul 2008

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Classic British Dishes

by Marguerite Patten OBE

ISBN 13: 9780747521709

Format: Paperback (362 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Oct 1995

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TAPAS

by Penelope Casas

ISBN 13: 9781851457977

Format: Paperback (220 pages)
Publisher: Pavilion
Published: 01 Jul 1991
Other Format: Paperback

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

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The Great British Storecupboard Cookbook

by Paul Hartley

ISBN 13: 9781906650117

Format: Hardcover (400 pages)
Publisher: Absolute Press
Published: 29 Sep 2009

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Spanish (Classic Series)

by Silvano Franco, Silvana Franco

ISBN 13: 9780754803911

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 01 Jan 2000

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Sophie Grigson's Travels a la Carte (Network Books)

by Sophie Grigson,William Black

ISBN 13: 9780563370178

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 12 May 1994

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West Of Ireland Summers: A Cookbook (Phoenix Illustrated S.)

by Tamasin Day-Lewis

ISBN 13: 9780753806951

Format: Paperback (160 pages)
Publisher: W&N
Published: 08 Apr 1999

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris

ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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The Festive Food of England (Festive Foods)

by Henrietta Green, Sally Maltby

ISBN 13: 9781856260329

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 19 Sep 1991
Other Format: Hardcover

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Laina Book of Tapas: Classic Small Dishes from Spain

by Elisabeth Luard

ISBN 13: 9780859415996

Format: Hardcover (160 pages)
Publisher: Prentice-Hall
Published: Sep 1989
Other Format: Paperback

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