Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy
by Colman Andrews
ISBN 13: 9781904010661
Format: Paperback (367 pages) Publisher: Grub Street Published: 31 May 2004
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The Best Spanish Dishes: Cooking Made Easy
by A.L. Alvarez, Angeles LLamazares Alvarez
ISBN 13: 9788424123161
Format: Paperback (64 pages) Publisher: Editorial Everest Published: 31 Dec 2000
Dutch Food and Cooking: Traditions, Ingredients, Tastes, Techniques and Over 75 Classic Recipes
by Janny de Moor
ISBN 13: 9781903141526
Format: Hardcover (160 pages) Publisher: Aquamarine Published: 21 Nov 2007
The Festive Food of Russia
by Lesley Chamberlain
ISBN 13: 9781856261951
Format: Hardcover (60 pages) Publisher: Kyle Books Published: 11 Apr 1996
Irish Favourites ("Australian Women's Weekly" Home Library Mini Classics)
by The Australian Women's Weekly
ISBN 13: 9781863968348
Format: Hardcover (64 pages) Publisher: ACP Publishing Pty Ltd Published: Jul 2008
Good Food from Ireland
by Georgina Campbell
ISBN 13: 9780586208595
Format: Paperback (288 pages) Publisher: Grafton Published: 14 Mar 1991
Festive Food of Spain
by Nicholas Butcher
ISBN 13: 9781856266307
Format: Paperback (96 pages) Publisher: Kyle Cathie Published: 22 Jun 2006 Other Format: Hardcover
La Ina Book of Tapas: Classic Small Dishes from Spain
by Elisabeth Luard
ISBN 13: 9780859416030
Format: Paperback (160 pages) Publisher: Martin Books Published: 01 Feb 1991 Other Format: Hardcover
Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54
by Marguerite Patten
ISBN 13: 9780600602552
Format: Paperback (112 pages) Publisher: Hamlyn Published: 15 Oct 2000
The Book of National Trust Recipes
by Sarah Edington
ISBN 13: 9780707800929
Format: Hardcover (160 pages) Publisher: National Trust Published: 07 Apr 1988
Sophie Grigson's Travels a la Carte (Network Books)
by Sophie Grigson,William Black
ISBN 13: 9780563370178
Format: Hardcover (192 pages) Publisher: BBC Books Published: 12 May 1994
Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)
by Pepita Aris
ISBN 13: 9781840922561
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 May 2000 Other Format: Paperback