Buy Used and New Other European Books

Wines of Spain (Mitchell Beazley Wine Guides S.)

by Jan Read

ISBN 13: 9781840007107

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2003
Other Format: Hardcover, Paperback

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Dutch Food and Cooking: Traditions, Ingredients, Tastes, Techniques and Over 75 Classic Recipes

by Janny de Moor

ISBN 13: 9781903141526

Format: Hardcover (160 pages)
Publisher: Aquamarine
Published: 21 Nov 2007

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The Festive Food of Russia

by Lesley Chamberlain

ISBN 13: 9781856261951

Format: Hardcover (60 pages)
Publisher: Kyle Books
Published: 11 Apr 1996

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The Best Spanish Dishes: Cooking Made Easy

by A.L. Alvarez, Angeles LLamazares Alvarez

ISBN 13: 9788424123161

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 31 Dec 2000

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Irish Favourites ("Australian Women's Weekly" Home Library Mini Classics)

by The Australian Women's Weekly

ISBN 13: 9781863968348

Format: Hardcover (64 pages)
Publisher: ACP Publishing Pty Ltd
Published: Jul 2008

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Good Food from Ireland

by Georgina Campbell

ISBN 13: 9780586208595

Format: Paperback (288 pages)
Publisher: Grafton
Published: 14 Mar 1991

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Festive Food of Spain

by Nicholas Butcher

ISBN 13: 9781856266307

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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La Ina Book of Tapas: Classic Small Dishes from Spain

by Elisabeth Luard

ISBN 13: 9780859416030

Format: Paperback (160 pages)
Publisher: Martin Books
Published: 01 Feb 1991
Other Format: Hardcover

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Sophie Grigson's Travels a la Carte (Network Books)

by Sophie Grigson,William Black

ISBN 13: 9780563370178

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 12 May 1994

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The Festive Food of England (Festive Foods)

by Henrietta Green, Sally Maltby

ISBN 13: 9781856260329

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 19 Sep 1991
Other Format: Hardcover

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Tapas (Hamlyn Cookery)

by Louise Pickford

ISBN 13: 9780600605416

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Paperback

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Traditional Irish Cookery

by Carmel Kavenagh

ISBN 13: 9780572026844

Format: Illustrated (127 pages)
Publisher: W Foulsham & Co Ltd
Published: 22 Feb 2001

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