Buy Used and New Other European Books

A Taste of Switzerland

by Sue Style, John Miller

ISBN 13: 9781851456925

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 24 Sep 1992

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Oxford Food: An Anthology

by Ursula Aylmer

ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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Spanish Cooking: A Fiesta of Original Regional Recipes

by Pepita Aris

ISBN 13: 9781850764595

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Nov 1993
Other Format: Paperback

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Two Fat Ladies: Full Throttle

by Jennifer Paterson,Clarissa Dickson Wright

ISBN 13: 9780091865016

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 27 Aug 1998
Other Format: Paperback

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Tapas (Global Gourmet S.)

by Adrian Lissen,Sara Cleary

ISBN 13: 9781840922554

Format: Paperback (96 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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The Book of Luvely Irish Recipes yer ma useta make when you were a little gurrier (The Feckin' Collection)

by Colin Murphy,Donal O'Dea

ISBN 13: 9780862788308

Format: Hardcover (64 pages)
Publisher: O'Brien Press
Published: 02 Mar 2004

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BOOK OF TAPAS & SPANISH COOKING

by Hilary Walden

ISBN 13: 9781840650457

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 18 Nov 1998
Other Format: Hardcover

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Great British Cooking - Love Food

by Parragon Books,Love Food Editors

ISBN 13: 9781407504834

Format: Hardcover (256 pages)
Publisher: Parragon Books
Published: 01 Sep 2007

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Cucina Siciliana: Authentic Recipes and Culinary Secrets from Sicily

by Clarissa Hyman

ISBN 13: 9781840911831

Format: Hardcover (160 pages)
Publisher: Conran
Published: 15 Oct 2001

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Complete Spanish Cookbook

by Jacki Pan-Passmore

ISBN 13: 9780356205724

Format: Hardcover (400 pages)
Publisher: Little, Brown
Published: 25 Jun 1992
Other Format: Paperback

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Irish Country Cooking

by Malachi McCormick

ISBN 13: 9781853360824

Format: Hardcover (150 pages)
Publisher: Equation
Published: 13 Oct 1988

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Great British Menu - traditional recipes

by Dorling Kindersley

ISBN 13: 9781405316507

Format: Hardcover (224 pages)
Publisher: DK
Published: 30 Mar 2006

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