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Home Food: All Your Favourites With a Twist

by Murdoch Books

ISBN 13: 9781740452786

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Oct 2003

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The Soup Book: More Than 120 Superb Soups, Ranging from Chilled, Smooth and Chunky Vegetable Soups to Sustaining Poultry, Meat and Fish Gumbos, ... ... Filled with Hints, Tips and Techniques

by Anne Sheasby

ISBN 13: 9781844763245

Format: Paperback (160 pages)
Publisher: Southwater
Published: 14 Feb 2007

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Ready Steady Spaghetti

by Lucy Broadhurst

ISBN 13: 9781921208980

Format: Paperback (192 pages)
Publisher: Murdoch Books
Published: 15 Oct 2007

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FRENCH KITCHEN DESSERTS

by Marie-Pierre Moine,Nadine Wickenden

ISBN 13: 9781857932027

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 06 Oct 1994
Other Format: Hardcover

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Ice Cream

by Joanna Farrow,Sara Lewis

ISBN 13: 9781844763238

Format: Paperback (96 pages)
Publisher: Southwater
Published: 25 Aug 2006
Other Format: Hardcover, Paperback

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Hamlyn All Colour Cookbook: 200 Super Salads

by Alice Storey

ISBN 13: 9780600619017

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 06 Apr 2009

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Pure Pasta

by Rosamond Richardson-Gerson

ISBN 13: 9780852236710

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 24 Aug 1987

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Ice Cream!: Delicious Ice Cream for All Occasions

by Pippa Cuthbert,Lindsay Cameron Wilson

ISBN 13: 9781843309796

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 01 May 2005

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Bitesize Pasta (Bitesize Chunky series) (Cookery)

by Murdoch Books

ISBN 13: 9781741960716

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 19 May 2008
Other Format: Paperback

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Meat (Le Cordon Bleu techniques & recipes)

by Jeni Wright,etc.,Eric Treiulle,Cordon Bleu

ISBN 13: 9780304351244

Format: Paperback (48 pages)
Publisher: Cassell Illustrated
Published: 20 Aug 1998

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The Ultimate Slow Cooker Cookbook: Over 100 delicious, fuss-free recipes - from family favourites to dishes for a dinner party

by Cara Hobday

ISBN 13: 9780091930790

Format: Illustrated (128 pages)
Publisher: Ebury Press
Published: 03 Sep 2009

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The Stamp Collection Cookbook: A Sensational New Approach to Healthy Eating with Over 100 Wheat-free and Dairy-free Recipes

by Terence Stamp, Elizabeth Buxton

ISBN 13: 9780091878115

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 02 Nov 2000
Other Format: Hardcover

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