by SARA LEWIS (Author), Joanna Farrow (Author)
Discover how to make 150 amazing ice creams, sherberts, granitas and iced desserts, by hand and in an ice cream machine. Stunningly illustrated with over 250 photographs, complemented with step-by-step instructions for great results time after time.
Format: Hardcover
Pages: 224
Edition: illustrated edition
Publisher: Lorenz Books
Published: 29 Nov 2008
ISBN 10: 0754818659
ISBN 13: 9780754818656