Pasta Entertaining: Fabulous Ideas for Special Occasion Dishes
by Linda Fraser
ISBN 13: 9781840386813
Format: Illustrated Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Hardcover, Illustrated
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Salad
by Georgeanne Brennan
ISBN 13: 9781840923513
Format: Hardcover (120 pages) Publisher: Apple Press Published: 10 Apr 2002
Italian Salads
by Maxine Clark
ISBN 13: 9781845971335
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Apr 2006
Food Made Fast: Pasta
by Julia Della Croce
ISBN 13: 9781905825677
Format: Hardcover (112 pages) Publisher: Bonnier Books Ltd Published: 03 Apr 2008 Other Format: Hardcover, Paperback
Salad Bible (Cooking Mini Bibles)
by Anon Anon Anon
ISBN 13: 9780143009283
Format: Paperback (264 pages) Publisher: Michael Joseph Published: 25 Jun 2009
Minced Beef Cook Book
by Carole Cooper
ISBN 13: 9780572013448
Format: Paperback (96 pages) Publisher: Trans-Atlantic Publications Published: 07 Oct 1985
Vegan Italiano: Meat-free, Egg-free, Dairy-free Dishes from Sun-drenched Italy
by Donna Klein
ISBN 13: 9781557884947
Format: Illustrated (174 pages) Publisher: Penguin Books (Usa) Published: 07 Nov 2007
Sweet Sauces, Creams and Ices
by Michel Roux,Martin Brigdale
ISBN 13: 9781902757421
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 07 Jul 2000
Marvellous Meals with Mince (Cook's essentials)
by Southwater
ISBN 13: 9781842150986
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Feb 2000
Meat: 80 Classic and Contemporary Recipes
by Joanna Farrow
ISBN 13: 9780600612629
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 Jan 2006
Starters with Style (Conran Cookbooks)
by Arabella Boxer
ISBN 13: 9781850296379
Format: Paperback (80 pages) Publisher: Conran Octopus Ltd Published: 28 Jul 1994 Other Format: Hardcover
Complete Rice Cook Book (A Quintet book)
by Myra Street
ISBN 13: 9781850760535
Format: Hardcover (128 pages) Publisher: TBS The Book Service Ltd Published: 26 Sep 1985