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Olive Oil Olive Oil by Peggy Knickerbocker

Olive Oil

by Peggy Knickerbocker


ISBN 13: 9780811861762

Format: Paperback (168 pages)
Publisher: Chronicle Books
Published: 01 Jan 2008
Other Format: Paperback

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Used : $13.30  
 
Used : $13.30
Drink: A Cultural History of Alcohol Drink: A Cultural History of Alcohol by N/A

Drink: A Cultural History of Alcohol

by N/A


ISBN 13: 9781592404643

Format: Paperback (560 pages)
Publisher: Gotham Books
Published: 05 May 2009

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Used : $13.47  
New : $21.88  
Used : $13.47 New : $21.88
Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen by Michael Symon,Michael Ruhlman,Bobby Flay

Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen

by Michael Symon,Michael Ruhlman,Bobby Flay


ISBN 13: 9780307453655

Format: Illustrated (255 pages)
Publisher: Clarkson Potter Publishers
Published: 03 Nov 2009

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Used : $13.58  
 
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Young Man and the Sea Young Man and the Sea by David Pasternack,Ed Levine,Mario Batali

Young Man and the Sea

by David Pasternack,Ed Levine,Mario Batali


ISBN 13: 9781579652760

Format: Hardcover (272 pages)
Publisher: Artisan Division of Workman Publishing
Published: 31 May 2007

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Used : $13.79  
 
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Bravo: Recipes, Legends, & Lore Celebrating 120 Years of the University Musical Society Bravo: Recipes, Legends, & Lore Celebrating 120 Years of the University Musical Society by Peter Matthews

Bravo: Recipes, Legends, & Lore Celebrating 120 Years of the University Musical Society

by Peter Matthews


ISBN 13: 9780967078700

Format: Hardcover (223 pages)
Publisher: Univ Museum Pubns
Published: 01 Sep 1999

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Used : $13.80  
 
Used : $13.80
Professional Cooking Professional Cooking by Wayne Gisslen

Professional Cooking

by Wayne Gisslen


ISBN 13: 9780470197530

Format: Hardcover (1120 pages)
Publisher: John Wiley & Sons
Published: 26 Jan 2010

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Used : $13.94  
 
Used : $13.94
The Man Who Ate Everything: and other gastronomic feats, disputes and pleasurable pursuits: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask (The Hungry Student) The Man Who Ate Everything: and other gastronomic feats, disputes and pleasurable pursuits: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask (The Hungry Student) by Jeffrey Steingarten

The Man Who Ate Everything: and other gastronomic feats, disputes and pleasurable pursuits: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask (The Hungry Student)

by Jeffrey Steingarten


ISBN 13: 9780747222583

Format: Hardcover (384 pages)
Publisher: Headline Home
Published: 03 Sep 1998
Other Format: Paperback

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Used : $14.16  
 
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Gault Millau 2008: Les 5000 Meilleurs Restaurants et Haotels de France 2008 : Grandes Tables et Nouveaux Talents Gault Millau 2008: Les 5000 Meilleurs Restaurants et Haotels de France 2008 : Grandes Tables et Nouveaux Talents by Gault Millau

Gault Millau 2008: Les 5000 Meilleurs Restaurants et Haotels de France 2008 : Grandes Tables et Nouveaux Talents

by Gault Millau


ISBN 13: 9782914913324

Format: Hardcover (1336 pages)
Publisher: Gaultmillau-Damefa
Published: 15 Nov 2007

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Used : $14.50  
 
Used : $14.50
The Decadent Cookbook: Recipes of Obsession and Excess The Decadent Cookbook: Recipes of Obsession and Excess by Medlar Lucan, Durian Gray

The Decadent Cookbook: Recipes of Obsession and Excess

by Medlar Lucan, Durian Gray


ISBN 13: 9781568582696

Format: Paperback (176 pages)
Publisher: Running Press Book Publishers
Published: 12 Aug 2003
Other Format: Paperback

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Used : $14.56  
 
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You Brew Good Ale: History of Home-brewed Ales You Brew Good Ale: History of Home-brewed Ales by Ian P. Peaty

You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty


ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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Used : $14.80  
 
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Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts by Gary Paul Nabhan

Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts

by Gary Paul Nabhan


ISBN 13: 9780816526598

Format: Paperback (160 pages)
Publisher: University of Arizona Press
Published: 15 Mar 2008

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Used : $15.04  
 
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A Chef in Provence A Chef in Provence by Edouard Loubet

A Chef in Provence

by Edouard Loubet


ISBN 13: 9781844300532

Format: Hardcover (192 pages)
Publisher: Hachette Illustrated UK
Published: 15 Mar 2004

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Used : $15.06  
 
Used : $15.06