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Edible Schoolyard by Alice Waters

Edible Schoolyard

by Alice Waters

ISBN 13: 9780811862806

Format: Hardcover (80 pages)
Publisher: Chronicle Books
Published: 01 Mar 2009

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Used : $17.01

Used : $17.01

Real Men Cook: More Than 100 Easy Recipes Celebrating Tradition and Family by Karega Kofi Moyo

Real Men Cook: More Than 100 Easy Recipes Celebrating Tradition and Family

by Karega Kofi Moyo

ISBN 13: 9780743272643

Format: Paperback (192 pages)
Publisher: Fireside Books
Published: 02 May 2006

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Used : $17.59

Used : $17.59

Le meilleur de la France : Promenade gastronomique en France by Chris-L Jones,Maria Villegas,Sarah Randell

Le meilleur de la France : Promenade gastronomique en France

by Chris-L Jones,Maria Villegas,Sarah Randell

ISBN 13: 9782035835291

Format: Hardcover (296 pages)
Publisher: Larousse
Published: 17 Oct 2007

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Used : $17.85

Used : $17.85

Louisiana Cookery by Mary Land

Louisiana Cookery

by Mary Land

ISBN 13: 9781578067572

Format: Paperback (402 pages)
Publisher: University Press of Mississippi
Published: May 2005

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Used : $17.88
New : $27.27

Used : $17.88 New : $27.27

More Home Cooking: A Writer Returns to the Kitchen by Laurie Colwin

More Home Cooking: A Writer Returns to the Kitchen

by Laurie Colwin

ISBN 13: 9780060955311

Format: Paperback (240 pages)
Publisher: Harper Perennial
Published: Jun 2000

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Used : $17.90

Used : $17.90

Chicago Cooks: 25 Years of Food History with Menus, Recipes, and Tips from Les Dames d'Escoffier Chicago by Carol Mighton Haddix

Chicago Cooks: 25 Years of Food History with Menus, Recipes, and Tips from Les Dames d'Escoffier Chicago

by Carol Mighton Haddix

ISBN 13: 9781572840904

Format: Hardcover (224 pages)
Publisher: Surrey Books
Published: 30 Dec 2007

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Used : $18.04

Used : $18.04

The Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More by Joshua Applestone,Jessica Applestone

The Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More

by Joshua Applestone,Jessica Applestone

ISBN 13: 9780307716620

Format: Hardcover (240 pages)
Publisher: Clarkson Potter
Published: 07 Jun 2011

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Used : $18.25

Used : $18.25

Kosher Nation: How and Why America's Going Kosher by Sue Fishkoff

Kosher Nation: How and Why America's Going Kosher

by Sue Fishkoff

ISBN 13: 9780805242652

Format: Hardcover (384 pages)
Publisher: Schocken Books
Published: 01 Oct 2010

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Used : $18.46

Used : $18.46

The Book of Marmalade (English Kitchen) by C. Anne Wilson

The Book of Marmalade (English Kitchen)

by C. Anne Wilson

ISBN 13: 9781903018774

Format: Paperback (208 pages)
Publisher: Prospect Books
Published: 01 Oct 2010
Other Format: Illustrated

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Used : $18.62
New : $17.97

Used : $18.62 New : $17.97

Olive Oil by Peggy Knickerbocker

Olive Oil

by Peggy Knickerbocker

ISBN 13: 9780811861762

Format: Paperback (168 pages)
Publisher: Chronicle Books
Published: 01 Jan 2008
Other Format: Paperback

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Used : $18.62

Used : $18.62

Ham: An Obsession with the Hindquarter by Bruce Weinstein

Ham: An Obsession with the Hindquarter

by Bruce Weinstein

ISBN 13: 9781584798323

Format: Hardcover (224 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 02 Mar 2010

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Used : $18.85

Used : $18.85

The Devil's Cup: A History of the World According to Coffee by Stewart Lee Allen

The Devil's Cup: A History of the World According to Coffee

by Stewart Lee Allen

ISBN 13: 9780345441492

Format: Paperback (240 pages)
Publisher: Ballantine Books
Published: Mar 2003

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Used : $18.86

Used : $18.86

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