Buy Used and New Gastronomy Books

Painting on Sugar: Advanced Techniques (Sugarcraft Skills)

by Lesley Herbert,Jean Hodgkinson

ISBN 13: 9781853911965

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: May 1993

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Cornucopia: The Lore of Fruits & Vegetables

by Annie Lise Roberts

ISBN 13: 9781577150367

Format: Hardcover (96 pages)
Publisher: Knickerbocker Pr
Published: Mar 1998

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Professional Touches

by Lesley Herbert

ISBN 13: 9781853911682

Format: Hardcover (143 pages)
Publisher: Murdoch Books
Published: 16 Sep 1991

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The Cook's Pocket Bible: Every Culinary Rule of Thumb at Your Fingertips (Pocket Bibles)

by Roni Jay

ISBN 13: 9781905410484

Format: Hardcover (192 pages)
Publisher: White Ladder Press Ltd
Published: 06 Oct 2008
Other Format: Paperback

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Garden Flowers in Sugar Sugar Craft Skil (Sugarcraft Skills)

by Tony Warren

ISBN 13: 9781853915673

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: Apr 1996

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Afternoon Tea (Flipcook)

by Molly Perham

ISBN 13: 9781844761067

Format: Spiral-bound (160 pages)
Publisher: Southwater
Published: 26 Nov 2004

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The Essential Mosimann

by Anton Mosimann,Tiffany Daneff

ISBN 13: 9780091806637

Format: Paperback (224 pages)
Publisher: Ebury Press
Published: 05 Oct 1995
Other Format: Hardcover

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Eat, Memory: Great Writers at the Table, a Collection of Essays from the New York Times

by Amanda Hesser

ISBN 13: 9780393337464

Format: Illustrated (208 pages)
Publisher: W. W. Norton & Company
Published: 05 Feb 2010
Other Format: Hardcover

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Food: An Oxford Anthology

by Brigid Allen

ISBN 13: 9780192123275

Format: Hardcover (428 pages)
Publisher: OUP Oxford
Published: 06 Oct 1994

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Practical Cookery (Book & DVD-ROM)

by David Foskett,John Campbell,Victor Ceserani

ISBN 13: 9780340948378

Format: Hardcover (704 pages)
Publisher: Hodder Education
Published: 25 Mar 2008
Other Format: Hardcover, Paperback

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Vine to Bottle - How Wine is Made

by Simon Woods

ISBN 13: 9781840003390

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 17 May 2001

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The Waldorf-Astoria Cookbook

by Ellen Silverman, John Doherty, John Harrisson

ISBN 13: 9780821257722

Format: Hardcover (272 pages)
Publisher: Little, Brown & Company
Published: 05 Oct 2006

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