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Mrs.Beeton's Main Course Cookbook Mrs.Beeton's Main Course Cookbook by Mrs. Beeton, Bridget Jones

Mrs.Beeton's Main Course Cookbook

by Mrs. Beeton, Bridget Jones


ISBN 13: 9780706371772

Format: Paperback (360 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 16 Sep 1993

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Used : $8.93  
 
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Dictionary of Gastronomy Dictionary of Gastronomy by Andre Louis Simon, Robin Howe

Dictionary of Gastronomy

by Andre Louis Simon, Robin Howe


ISBN 13: 9780233970899

Format: Paperback (336 pages)
Publisher: Andre Deutsch Ltd
Published: 11 Oct 1979

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Used : $9.14  
 
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Discovering Potatoes Discovering Potatoes by Alex Barker, Sally Mansfield

Discovering Potatoes

by Alex Barker, Sally Mansfield


ISBN 13: 9781842152218

Format: Hardcover (128 pages)
Publisher: Southwater
Published: 01 Sep 2000

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Used : $9.16  
 
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1993 Pocket Guide to the Wines of Australia and New Zealand 1993 Pocket Guide to the Wines of Australia and New Zealand by James Halliday

1993 Pocket Guide to the Wines of Australia and New Zealand

by James Halliday


ISBN 13: 9780207164774

Format: Hardcover (127 pages)
Publisher: Angus & Robertson
Published: 30 Oct 1992

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Used : $9.29  
 
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Chic Simple: Cooking Chic Simple: Cooking by Sampson

Chic Simple: Cooking

by Sampson


ISBN 13: 9780500016381

Format: Hardcover (288 pages)
Publisher: Thames & Hudson Ltd
Published: 04 Sep 1995

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The New Spain: A Complete Guide to Contemporary Spanish Wine The New Spain: A Complete Guide to Contemporary Spanish Wine by John Radford

The New Spain: A Complete Guide to Contemporary Spanish Wine

by John Radford


ISBN 13: 9781840009286

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 11 Aug 2004
Other Format: Hardcover

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Used : $9.88  
 
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Anatomy of a Dish Anatomy of a Dish by Diane Forley,Catherine Young

Anatomy of a Dish

by Diane Forley,Catherine Young


ISBN 13: 9781579651893

Format: Hardcover (288 pages)
Publisher: Workman Publishing
Published: 27 Jul 2007

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For Starters: Over 280 Recipes For Starters: Over 280 Recipes by Ingeborg Pertwee

For Starters: Over 280 Recipes

by Ingeborg Pertwee


ISBN 13: 9780437127235

Format: Hardcover (176 pages)
Publisher: Littlehampton Book Services Ltd
Published: 29 Oct 1984
Other Format: Paperback

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Used : $9.98  
 
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How to Eat: The Pleasures and Principles of Good Food How to Eat: The Pleasures and Principles of Good Food by Nigella Lawson

How to Eat: The Pleasures and Principles of Good Food

by Nigella Lawson


ISBN 13: 9780471257509

Format: Hardcover (496 pages)
Publisher: John Wiley & Sons
Published: 02 Sep 2003
Other Format: Hardcover, Paperback

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Used : $10.08  
 
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Like Water for Hot Chocolate Like Water for Hot Chocolate by Laura Esquivel

Like Water for Hot Chocolate

by Laura Esquivel


ISBN 13: 9780385403931

Format: Paperback (224 pages)
Publisher: Doubleday
Published: 11 Feb 1993
Other Format: Paperback

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You Brew Good Ale: History of Home-brewed Ales You Brew Good Ale: History of Home-brewed Ales by Ian P. Peaty

You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty


ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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