Bombers and Mash: The Domestic Front, 1939-45
by Raynes Minns
ISBN 13: 9781860497940
Format: Paperback (219 pages) Publisher: Virago Press Ltd Published: 04 Nov 1999 Other Format: Paperback
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The Cheese Companion: The Connoisseur's Guide (Connoisseur Companions)
by Judy Ridgeway
ISBN 13: 9780762405008
Format: Hardcover (224 pages) Publisher: Running Press,U.S. Published: 01 Mar 1999
Under the Influence of Bright Sunbeams: Centuries of Natural Cuisine in Recipes for Today
by China De Burnay
ISBN 13: 9780722514627
Format: Hardcover (240 pages) Publisher: Thorsons Published: 10 Sep 1987
Definitive Wine Buyer's Guide to Over 2000 of the Best Quality, Good Value Wines (Grapevine)
by Anthony Rose,Tim Atkin
ISBN 13: 9780091851811
Format: Paperback (608 pages) Publisher: Ebury Press Published: 24 Oct 1996 Other Format: Paperback
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9781862051669
Format: Paperback (416 pages) Publisher: Pavilion Published: 04 Oct 2001 Other Format: Hardcover
New Wine Encyclopaedia
by Alexis Bespaloff
ISBN 13: 9780712639408
Format: Paperback (571 pages) Publisher: Ebury Press Published: 13 Sep 1990
Mr Boston Official Bartenders New
by Warner Books
ISBN 13: 9780446676885
Format: Hardcover (272 pages) Publisher: Import US Published: 18 Jan 2001
The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes
by Juliet Harbutt,Roz Denny
ISBN 13: 9780754809920
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Apr 2002 Other Format: Illustrated, Paperback
Everywoman's Wholefood Cook Book
by Vivien Quick, Clifford Quick
ISBN 13: 9780722502365
Format: Hardcover (128 pages) Publisher: Thorsons Published: 21 Mar 1974
The Murray's Cheese Handbook: More Than 300 of the World's Best Cheeses
by Rob Kaufelt,Liz Thorpe
ISBN 13: 9780767921305
Format: Paperback (230 pages) Publisher: Clarkson Potter Published: 03 Oct 2006
Foodwatch Alternative Cook Book
by Honor Campbell
ISBN 13: 9780906798836
Format: Paperback (160 pages) Publisher: Ashgrove Publishing Ltd Published: 22 Oct 1987
Food with the Famous
by Jane Grigson
ISBN 13: 9780948817458
Format: Hardcover (234 pages) Publisher: Grub Street Publishing Published: 01 Jan 1992