Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, German, Italian, Spanish
by S M Collin
ISBN 13: 9780747569770
Format: Paperback (304 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Apr 2004
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The Rancho de Chimayo Cookbook: Traditional Cooking of New Mexico
by Bill Jamison, Cheryl Alters Jamison
ISBN 13: 9781558320352
Format: Paperback (134 pages) Publisher: Harvard Common Press,U.S. Published: Dec 1991
Dictionary of French Wines (Hachette wine library)
by Various
ISBN 13: 9780304364435
Format: Paperback (384 pages) Publisher: Cassell Published: 31 Oct 2002
Smoked Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts and Cheese
by N/A
ISBN 13: 9780811701167
Format: Hardcover (224 pages) Publisher: Stackpole Books Published: 31 Dec 1992
The Beerlover's Bible and Homebar Handbook (Humour)
by Nic Van Oudtshoorn, S. Summerton
ISBN 13: 9781873668306
Format: Paperback (96 pages) Publisher: Take That Published: 01 Oct 1997
Wine Bible
by Karen McNeil
ISBN 13: 9781563054341
Format: Paperback (904 pages) Publisher: Workman Publishing Published: 27 Jul 2007
The Encyclopedia of Pasta
by Bridget Jones
ISBN 13: 9781850765301
Format: Hardcover (320 pages) Publisher: Apple Press Published: 28 Oct 1994
Splendid Food: Irish Country Houses Guide and Recipes
by Jeremy Williams, Gillian Berwick
ISBN 13: 9780862782221
Format: Paperback (144 pages) Publisher: O'Brien Press Ltd Published: Dec 1990
Grandma's Touch: Tasty, Traditional & Tempting
by Irene Hrechuk, Verna Zasada
ISBN 13: 9780919845794
Format: Paperback (190 pages) Publisher: Centax Books & Distribution Published: Aug 2000
A Century of Wine: The Story of a Wine Revolution
by Stephen Brook
ISBN 13: 9781840002539
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 28 Sep 2000
What Price Bordeaux?
by Benjamin Lewin
ISBN 13: 9781934259207
Format: Abridged (271 pages) Publisher: Vendange Books Published: 01 Sep 2009
A Scottish Feast: Anthology of Food in Scottish Writing
by Hamish Whyte, Catherine Brown
ISBN 13: 9781874640424
Format: Hardcover (192 pages) Publisher: Argyll Publishing Published: 02 May 1996